ICE-CREAM "AROMATNE" (AROMATIC)

Ice-cream comprises cream, sugar, a stabilizing agent, milk. The ice-cream is supplemented with juice of the sweet basil, a purple variety, Ocimum basilicum L. var. purpurescens Benth. with a complex of micronutrients and biologically active substances. Мороженое содержит сливки, сахар, стабилизатор...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	SLUSAREV OLEKSII ARKADIIOVYCH, MEDVEDKOVA INNA IHORIVNA, KRUL VIKTORIIA OLEKSANDRIVNA, RUSALENKO LIUDMYLA VALENTYNIVNA, RAKSHA-SLIUSAREVA OLENA ANATOLIVNA, KUSTOVA OLHA KOSTIANTYNIVNA, HLUKHOV OLEKSANDR ZAKHAROVYCH, POPOVA NATALIIA OLEKSANDRIVNA
Format:	Patent
Sprache:	eng ; rus
Schlagworte:	CHEWING GUM COCOA COCOA PRODUCTS, e.g. CHOCOLATE CONFECTIONERY FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES ICE-CREAM PREPARATION THEREOF PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SUBSTITUTES FOR COCOA OR COCOA PRODUCTS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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