PRESERVED FOOD PRODUCTS FOR CLINICAL AND PROPHYLACTIC NUTRITION OF CHILDREN WITH DISTURBED AMINO ACID METABOLISM, THAT IS PHENYLKETONURIA

Preserved food products for clinical and prophylactic nutrition of children with disturbed amino acid metabolism, that is phenylketonuria, also contains such components: white cabbage, carrot, potato, bulb onion, green of parsley, sunflower or maize oil, butter, salt, 12% tomato puree, maize starch,...

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Hauptverfasser: FILIPOVA LIUDMYLA YURIIVNA, ZHYVATS ZINAIDA MYKOLAIIVNA, PONOMARENKO SVITLANA FEDORIVNA, HAIDAR NINA MYKOLAIIVNA, PYLYPENKO YURII DMYTROVYCH
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creator FILIPOVA LIUDMYLA YURIIVNA
ZHYVATS ZINAIDA MYKOLAIIVNA
PONOMARENKO SVITLANA FEDORIVNA
HAIDAR NINA MYKOLAIIVNA
PYLYPENKO YURII DMYTROVYCH
description Preserved food products for clinical and prophylactic nutrition of children with disturbed amino acid metabolism, that is phenylketonuria, also contains such components: white cabbage, carrot, potato, bulb onion, green of parsley, sunflower or maize oil, butter, salt, 12% tomato puree, maize starch, ascorbic acid, mixture of essential and nonessential amino acids, water.
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subjects FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
HUMAN NECESSITIES
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
title PRESERVED FOOD PRODUCTS FOR CLINICAL AND PROPHYLACTIC NUTRITION OF CHILDREN WITH DISTURBED AMINO ACID METABOLISM, THAT IS PHENYLKETONURIA
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