PRESERVED FOOD PRODUCTS FOR CLINICAL AND PROPHYLACTIC NUTRITION OF CHILDREN WITH DISTURBED AMINO ACID METABOLISM, THAT IS PHENYLKETONURIA
Preserved food products for clinical and prophylactic nutrition of children with disturbed amino acid metabolism, that is phenylketonuria, also contains such components: white cabbage, carrot, potato, bulb onion, green of parsley, sunflower or maize oil, butter, salt, 12% tomato puree, maize starch,...
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creator | FILIPOVA LIUDMYLA YURIIVNA ZHYVATS ZINAIDA MYKOLAIIVNA PONOMARENKO SVITLANA FEDORIVNA HAIDAR NINA MYKOLAIIVNA PYLYPENKO YURII DMYTROVYCH |
description | Preserved food products for clinical and prophylactic nutrition of children with disturbed amino acid metabolism, that is phenylketonuria, also contains such components: white cabbage, carrot, potato, bulb onion, green of parsley, sunflower or maize oil, butter, salt, 12% tomato puree, maize starch, ascorbic acid, mixture of essential and nonessential amino acids, water. |
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subjects | FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
title | PRESERVED FOOD PRODUCTS FOR CLINICAL AND PROPHYLACTIC NUTRITION OF CHILDREN WITH DISTURBED AMINO ACID METABOLISM, THAT IS PHENYLKETONURIA |
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