PRESERVED FOOD PRODUCTS FOR CLINICAL AND PROPHYLACTIC NUTRITION OF CHILDREN WITH DISTURBED AMINO ACID METABOLISM, THAT IS PHENYLKETONURIA

Preserved food products for clinical and prophylactic nutrition of children with disturbed amino acid metabolism, that is phenylketonuria, also contains such components: white cabbage, carrot, potato, bulb onion, green of parsley, sunflower or maize oil, butter, salt, 12% tomato puree, maize starch,...

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Bibliographische Detailangaben
Hauptverfasser:	FILIPOVA LIUDMYLA YURIIVNA, ZHYVATS ZINAIDA MYKOLAIIVNA, PONOMARENKO SVITLANA FEDORIVNA, HAIDAR NINA MYKOLAIIVNA, PYLYPENKO YURII DMYTROVYCH
Format:	Patent
Sprache:	eng
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	Preserved food products for clinical and prophylactic nutrition of children with disturbed amino acid metabolism, that is phenylketonuria, also contains such components: white cabbage, carrot, potato, bulb onion, green of parsley, sunflower or maize oil, butter, salt, 12% tomato puree, maize starch, ascorbic acid, mixture of essential and nonessential amino acids, water.