Fruktoz üretimine yönelik yöntem
Mevcut buluş, D-glukozdan D-fruktoz üretme yöntemi ile ilgilidir. A method for the enzymatic production of D-fructose from D-glucose in a one-pot synthesis, wherein D-glucose is oxidized enzymatically to D-glucosone and D-glucosone is reduced enzymatically to D-fructose and the use of the D-fructose...
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| creator | ORTWIN, ERTL MARTA, SUT MARTINA, BRANDNER |
| description | Mevcut buluş, D-glukozdan D-fruktoz üretme yöntemi ile ilgilidir.
A method for the enzymatic production of D-fructose from D-glucose in a one-pot synthesis, wherein D-glucose is oxidized enzymatically to D-glucosone and D-glucosone is reduced enzymatically to D-fructose and the use of the D-fructose produced in this way for the production of furan derivatives. |
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A method for the enzymatic production of D-fructose from D-glucose in a one-pot synthesis, wherein D-glucose is oxidized enzymatically to D-glucosone and D-glucosone is reduced enzymatically to D-fructose and the use of the D-fructose produced in this way for the production of furan derivatives.</description><language>tur</language><subject>BEER ; BIOCHEMISTRY ; CHEMISTRY ; ENZYMES ; ENZYMOLOGY ; FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE ; METALLURGY ; MICROBIOLOGY ; MUTATION OR GENETIC ENGINEERING ; SPIRITS ; VINEGAR ; WINE</subject><creationdate>2018</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20180827&DB=EPODOC&CC=TR&NR=201810706T4$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,777,882,25545,76296</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20180827&DB=EPODOC&CC=TR&NR=201810706T4$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>ORTWIN, ERTL</creatorcontrib><creatorcontrib>MARTA, SUT</creatorcontrib><creatorcontrib>MARTINA, BRANDNER</creatorcontrib><title>Fruktoz üretimine yönelik yöntem</title><description>Mevcut buluş, D-glukozdan D-fruktoz üretme yöntemi ile ilgilidir.
A method for the enzymatic production of D-fructose from D-glucose in a one-pot synthesis, wherein D-glucose is oxidized enzymatically to D-glucosone and D-glucosone is reduced enzymatically to D-fructose and the use of the D-fructose produced in this way for the production of furan derivatives.</description><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>ENZYMES</subject><subject>ENZYMOLOGY</subject><subject>FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>SPIRITS</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2018</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZFB2KyrNLsmvUji8pyi1JDM3My9VofLwtrzUnMxsMKMkNZeHgTUtMac4lRdKcwN1uYY4e-imFuTHpxYXJCan5qWWxIcEGRkYWhgamBuYhYSYGBOnCgCSpCo8</recordid><startdate>20180827</startdate><enddate>20180827</enddate><creator>ORTWIN, ERTL</creator><creator>MARTA, SUT</creator><creator>MARTINA, BRANDNER</creator><scope>EVB</scope></search><sort><creationdate>20180827</creationdate><title>Fruktoz üretimine yönelik yöntem</title><author>ORTWIN, ERTL ; MARTA, SUT ; MARTINA, BRANDNER</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_TR201810706TT43</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>tur</language><creationdate>2018</creationdate><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>ENZYMES</topic><topic>ENZYMOLOGY</topic><topic>FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>SPIRITS</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>ORTWIN, ERTL</creatorcontrib><creatorcontrib>MARTA, SUT</creatorcontrib><creatorcontrib>MARTINA, BRANDNER</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>ORTWIN, ERTL</au><au>MARTA, SUT</au><au>MARTINA, BRANDNER</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>Fruktoz üretimine yönelik yöntem</title><date>2018-08-27</date><risdate>2018</risdate><abstract>Mevcut buluş, D-glukozdan D-fruktoz üretme yöntemi ile ilgilidir.
A method for the enzymatic production of D-fructose from D-glucose in a one-pot synthesis, wherein D-glucose is oxidized enzymatically to D-glucosone and D-glucosone is reduced enzymatically to D-fructose and the use of the D-fructose produced in this way for the production of furan derivatives.</abstract><oa>free_for_read</oa></addata></record> |
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| language | tur |
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| subjects | BEER BIOCHEMISTRY CHEMISTRY ENZYMES ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING SPIRITS VINEGAR WINE |
| title | Fruktoz üretimine yönelik yöntem |
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