METHOD FOR EGG PRODUCT PREPARATION

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Hauptverfasser: KORNARAKI VIKTOR V,SU, AZAROVA NADEZHDA G,SU
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Sprache:eng ; rus
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AZAROVA NADEZHDA G,SU
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language eng ; rus
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subjects FOODS OR FOODSTUFFS
HUMAN NECESSITIES
PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
PROTEIN COMPOSITIONS FOR FOODSTUFFS
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
WORKING-UP PROTEINS FOR FOODSTUFFS
title METHOD FOR EGG PRODUCT PREPARATION
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