SACCHAROMYSESCEREVISAE YEAST STRAIN USED FOR PREPARING ACTIVE DRIED AND PRESSED YEAST

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Hauptverfasser: DANILEVICH ALEKSEJ F,SU, GRIBANOV VLADIMIR A,SU, DAMBERG BIRUTA E,SU, BEKER MARTIN E,SU
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creator DANILEVICH ALEKSEJ F,SU
GRIBANOV VLADIMIR A,SU
DAMBERG BIRUTA E,SU
BEKER MARTIN E,SU
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language eng ; rus
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subjects BEER
BIOCHEMISTRY
CHEMISTRY
COMPOSITIONS THEREOF
CULTURE MEDIA
ENZYMOLOGY
METALLURGY
MICROBIOLOGY
MICROORGANISMS OR ENZYMES
MUTATION OR GENETIC ENGINEERING
PROCESSES USING MICROORGANISMS
PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS
SPIRITS
VINEGAR
WINE
title SACCHAROMYSESCEREVISAE YEAST STRAIN USED FOR PREPARING ACTIVE DRIED AND PRESSED YEAST
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