METHOD OF PRODUCING PELLETIZED CONFECTIONERY
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| creator | ZHAROV LEV P,SU CHUGUNOVA TAMARA A,SU VINOGRADOV VALENTIN V,SU ZURABISHVILI GEORGIJ G,SU MACHIKHIN YURIJ A,SU KHUDYAK GALINA M,SU TULTABAEV MUKHTAR CH,SU SHMACHKOVA INNESA M,SU BLAGOVESHCHENSKIJ IVAN G,SU |
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| language | eng ; rus |
| recordid | cdi_epo_espacenet_SU1386155A1 |
| source | esp@cenet |
| subjects | FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
| title | METHOD OF PRODUCING PELLETIZED CONFECTIONERY |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-02-10T23%3A42%3A24IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-epo_EVB&rft_val_fmt=info:ofi/fmt:kev:mtx:patent&rft.genre=patent&rft.au=ZHAROV%20LEV%20P,SU&rft.date=1988-04-07&rft_id=info:doi/&rft_dat=%3Cepo_EVB%3ESU1386155A1%3C/epo_EVB%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true |