METHOD AND DEVICE FOR SEASONINGS APPLICATION DURING FOOD PRODUCTS MANUFACTURE

FIELD: food industry.SUBSTANCE: unsprinkled food product fluid mass is introduced into the gap between the guide roller (2) and the parallel positioned size roller (3) and moulded into the food product ribbon of specified thickness. Downstream the roll gap, while adherent to the guide roller (2), th...

Ausführliche Beschreibung

Bibliographische Detailangaben

1. Verfasser:	SHMIDT SEBASTIAN
Format:	Patent
Sprache:	eng ; rus
Schlagworte:	FOODS OR FOODSTUFFS HUMAN NECESSITIES SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY ASINGLE OTHER SUBCLASS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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