COOKED-AND-SMOKED SAUSAGE CONTAINING NUTRIA MEAT

FIELD: food industry.SUBSTANCE: invention relates to meat industry, in particular, to cooked-and-smoked sausage production. The cooked-and-smoked sausage is produced by a method envisaging trimmed prime beef preparation, beef salting, mincing, nutria meat milling into particles sized 15-20 mm, prepa...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	BYSTROVA IRINA SERGEEVNA, ANGELJUK VALENTIN PETROVICH, GORBUNOVA NATAL'JA VLADIMIROVNA
Format:	Patent
Sprache:	eng ; rus
Schlagworte:	BUTCHERING FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES MEAT TREATMENT PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL PROCESSING MEAT, POULTRY, OR FISH PROCESSING POULTRY OR FISH THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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