METHOD OF DETERMINING DEGREE OF CONTAMINATION OF LEGUMINOUS CROPS SEEDS BY PHYTOPATHOGENIC BACTERIA OF GENUS PSEUDOMONAS SYRINGAE
FIELD: agriculture.SUBSTANCE: invention relates to agriculture. The method includes preliminary soaking of the leguminous crops seeds for 30-70 minutes in sterile distilled water and brief immersion of seeds for 10-15 seconds in a solution of fungicide. After that, the seeds are placed on moistened...
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