IODINE-CONTAINING BIOLOGICALLY ACTIVE ADDITIVE
FIELD: food industry. ^ SUBSTANCE: the present innovation deals with manufacturing food biologically active additive (BAA) that contains iodine in organically bound form. The suggested food BAA contains crystalline iodine, potassium iodide, pectin and distilled water. Moreover, it is necessary to ta...
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| creator | KAMILOV FELIKS KHUSAINOVICH BAJMATOV VALERIJ NURMUKHAMETOVICH KOZLOV VALERIJ NIKOLAEVICH BONDAREVA IRINA ABDULGALIEVNA MAMTSEV ALEKSANDR NIKOLAEVICH |
| description | FIELD: food industry. ^ SUBSTANCE: the present innovation deals with manufacturing food biologically active additive (BAA) that contains iodine in organically bound form. The suggested food BAA contains crystalline iodine, potassium iodide, pectin and distilled water. Moreover, it is necessary to take the components mentioned at the following ratio, weight%: crystalline iodine 3.03-9.52; potassium iodide 6.06-19.04; pectin 30.30-47.60; distilled water 23.81-60.61. The innovation enables to manufacture the final product of prolonged thyroid action, where iodine is being a constituent of stable bioorganic compound. The suggested food BAA is of double biocorrecting action - strumotropic and enterosorptive. ^ EFFECT: higher efficiency of manufacturing. ^ 2 ex |
| format | Patent |
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The suggested food BAA contains crystalline iodine, potassium iodide, pectin and distilled water. Moreover, it is necessary to take the components mentioned at the following ratio, weight%: crystalline iodine 3.03-9.52; potassium iodide 6.06-19.04; pectin 30.30-47.60; distilled water 23.81-60.61. The innovation enables to manufacture the final product of prolonged thyroid action, where iodine is being a constituent of stable bioorganic compound. The suggested food BAA is of double biocorrecting action - strumotropic and enterosorptive. ^ EFFECT: higher efficiency of manufacturing. ^ 2 ex</description><language>eng ; rus</language><subject>FOODS OR FOODSTUFFS ; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J ; HUMAN NECESSITIES ; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL ; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><creationdate>2008</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20080410&DB=EPODOC&CC=RU&NR=2321274C2$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,309,781,886,25566,76549</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20080410&DB=EPODOC&CC=RU&NR=2321274C2$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>KAMILOV FELIKS KHUSAINOVICH</creatorcontrib><creatorcontrib>BAJMATOV VALERIJ NURMUKHAMETOVICH</creatorcontrib><creatorcontrib>KOZLOV VALERIJ NIKOLAEVICH</creatorcontrib><creatorcontrib>BONDAREVA IRINA ABDULGALIEVNA</creatorcontrib><creatorcontrib>MAMTSEV ALEKSANDR NIKOLAEVICH</creatorcontrib><title>IODINE-CONTAINING BIOLOGICALLY ACTIVE ADDITIVE</title><description>FIELD: food industry. ^ SUBSTANCE: the present innovation deals with manufacturing food biologically active additive (BAA) that contains iodine in organically bound form. 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The suggested food BAA contains crystalline iodine, potassium iodide, pectin and distilled water. Moreover, it is necessary to take the components mentioned at the following ratio, weight%: crystalline iodine 3.03-9.52; potassium iodide 6.06-19.04; pectin 30.30-47.60; distilled water 23.81-60.61. The innovation enables to manufacture the final product of prolonged thyroid action, where iodine is being a constituent of stable bioorganic compound. The suggested food BAA is of double biocorrecting action - strumotropic and enterosorptive. ^ EFFECT: higher efficiency of manufacturing. ^ 2 ex</abstract><oa>free_for_read</oa></addata></record> |
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| language | eng ; rus |
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| subjects | FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
| title | IODINE-CONTAINING BIOLOGICALLY ACTIVE ADDITIVE |
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