BIOPREPARATION USEFUL IN PROPHYLAXIS AND TREATMENT OF DYSBACTERIOSIS AND INFECTIVE DISEASES OF GASTROINTENSTINAL TRACT IN CHILDREN OF 3 - 12 YEARS OLD
FIELD: medicine, biotechnology, in particular biopreparation for adults useful in prophylaxis and treatment of dysbacteriosis and infective diseases of gastrointenstinal tract in children of 3 - 12 years old. ^ SUBSTANCE: claimed biopreparation contains dry biomass of bifidobacterium consortium sele...
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| creator | ALESHKIN V.A ZUBKOVA E.S AMERKHANOVA A.M |
| description | FIELD: medicine, biotechnology, in particular biopreparation for adults useful in prophylaxis and treatment of dysbacteriosis and infective diseases of gastrointenstinal tract in children of 3 - 12 years old. ^ SUBSTANCE: claimed biopreparation contains dry biomass of bifidobacterium consortium selected from two strains Bifidobacterium bifidum, strain B.breve, and strain B.longum, vitamin complex, microcrystalline cellulose, pectin, calcium hydrophosphate, fructose, flavoring additive in claimed component ratio. Bioactive food supplement for prophylaxis of dysbacteriosis and renewal of gastrointenstinal tract bacterium population after antibiotic therapy and other adverse action in children of 3 months - 3 years old is prepared on the base of abovementioned consortium, vitamin complex, microcrystalline cellulose, pectin, calcium hydrophosphate, fructose, flavoring additive in claimed component ratio. ^ EFFECT: bifidobacterium consortium having increased biological activity due to digesting of various carbohydrate kinds. ^ 7 cl, 8 tbl, 7 ex |
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Bioactive food supplement for prophylaxis of dysbacteriosis and renewal of gastrointenstinal tract bacterium population after antibiotic therapy and other adverse action in children of 3 months - 3 years old is prepared on the base of abovementioned consortium, vitamin complex, microcrystalline cellulose, pectin, calcium hydrophosphate, fructose, flavoring additive in claimed component ratio. ^ EFFECT: bifidobacterium consortium having increased biological activity due to digesting of various carbohydrate kinds. ^ 7 cl, 8 tbl, 7 ex</description><edition>7</edition><language>eng ; rus</language><subject>BEER ; BIOCHEMISTRY ; CHEMISTRY ; COMPOSITIONS THEREOF ; CULTURE MEDIA ; ENZYMOLOGY ; FOODS OR FOODSTUFFS ; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J ; HUMAN NECESSITIES ; HYGIENE ; MEDICAL OR VETERINARY SCIENCE ; METALLURGY ; MICROBIOLOGY ; MICROORGANISMS OR ENZYMES ; MUTATION OR GENETIC ENGINEERING ; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES ; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL ; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS ; SPIRITS ; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES ; VINEGAR ; WINE</subject><creationdate>2005</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20051120&DB=EPODOC&CC=RU&NR=2264452C2$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25542,76290</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20051120&DB=EPODOC&CC=RU&NR=2264452C2$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>ALESHKIN V.A</creatorcontrib><creatorcontrib>ZUBKOVA E.S</creatorcontrib><creatorcontrib>AMERKHANOVA A.M</creatorcontrib><title>BIOPREPARATION USEFUL IN PROPHYLAXIS AND TREATMENT OF DYSBACTERIOSIS AND INFECTIVE DISEASES OF GASTROINTENSTINAL TRACT IN CHILDREN OF 3 - 12 YEARS OLD</title><description>FIELD: medicine, biotechnology, in particular biopreparation for adults useful in prophylaxis and treatment of dysbacteriosis and infective diseases of gastrointenstinal tract in children of 3 - 12 years old. ^ SUBSTANCE: claimed biopreparation contains dry biomass of bifidobacterium consortium selected from two strains Bifidobacterium bifidum, strain B.breve, and strain B.longum, vitamin complex, microcrystalline cellulose, pectin, calcium hydrophosphate, fructose, flavoring additive in claimed component ratio. Bioactive food supplement for prophylaxis of dysbacteriosis and renewal of gastrointenstinal tract bacterium population after antibiotic therapy and other adverse action in children of 3 months - 3 years old is prepared on the base of abovementioned consortium, vitamin complex, microcrystalline cellulose, pectin, calcium hydrophosphate, fructose, flavoring additive in claimed component ratio. ^ EFFECT: bifidobacterium consortium having increased biological activity due to digesting of various carbohydrate kinds. ^ 7 cl, 8 tbl, 7 ex</description><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>COMPOSITIONS THEREOF</subject><subject>CULTURE MEDIA</subject><subject>ENZYMOLOGY</subject><subject>FOODS OR FOODSTUFFS</subject><subject>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</subject><subject>HUMAN NECESSITIES</subject><subject>HYGIENE</subject><subject>MEDICAL OR VETERINARY SCIENCE</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MICROORGANISMS OR ENZYMES</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES</subject><subject>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</subject><subject>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</subject><subject>SPIRITS</subject><subject>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2005</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNqNjTFuAkEMRbdJEUHu4AtQMJD0ZsabtTTxrGwvYiuE0KSKAImchfNmV-IAqX7x3_v_tXnsuPRKPSo6F4HBqB0ysECvpe_GjAc2QEngSuhfJA6lhTTaDqOTcrFnz9JSdN4TJDZCI5vBTzTXwuIk5iyYp51JnA9ixzkpyYxtYAXrACOhTlpOy-bl-_Rzr2_PXDTQksduVW_XY73fTud6qb9HHUL42G7fQwybfyB_cCRBmg</recordid><startdate>20051120</startdate><enddate>20051120</enddate><creator>ALESHKIN V.A</creator><creator>ZUBKOVA E.S</creator><creator>AMERKHANOVA A.M</creator><scope>EVB</scope></search><sort><creationdate>20051120</creationdate><title>BIOPREPARATION USEFUL IN PROPHYLAXIS AND TREATMENT OF DYSBACTERIOSIS AND INFECTIVE DISEASES OF GASTROINTENSTINAL TRACT IN CHILDREN OF 3 - 12 YEARS OLD</title><author>ALESHKIN V.A ; ZUBKOVA E.S ; AMERKHANOVA A.M</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_RU2264452C23</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng ; rus</language><creationdate>2005</creationdate><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>COMPOSITIONS THEREOF</topic><topic>CULTURE MEDIA</topic><topic>ENZYMOLOGY</topic><topic>FOODS OR FOODSTUFFS</topic><topic>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</topic><topic>HUMAN NECESSITIES</topic><topic>HYGIENE</topic><topic>MEDICAL OR VETERINARY SCIENCE</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MICROORGANISMS OR ENZYMES</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES</topic><topic>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</topic><topic>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</topic><topic>SPIRITS</topic><topic>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>ALESHKIN V.A</creatorcontrib><creatorcontrib>ZUBKOVA E.S</creatorcontrib><creatorcontrib>AMERKHANOVA A.M</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>ALESHKIN V.A</au><au>ZUBKOVA E.S</au><au>AMERKHANOVA A.M</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>BIOPREPARATION USEFUL IN PROPHYLAXIS AND TREATMENT OF DYSBACTERIOSIS AND INFECTIVE DISEASES OF GASTROINTENSTINAL TRACT IN CHILDREN OF 3 - 12 YEARS OLD</title><date>2005-11-20</date><risdate>2005</risdate><abstract>FIELD: medicine, biotechnology, in particular biopreparation for adults useful in prophylaxis and treatment of dysbacteriosis and infective diseases of gastrointenstinal tract in children of 3 - 12 years old. ^ SUBSTANCE: claimed biopreparation contains dry biomass of bifidobacterium consortium selected from two strains Bifidobacterium bifidum, strain B.breve, and strain B.longum, vitamin complex, microcrystalline cellulose, pectin, calcium hydrophosphate, fructose, flavoring additive in claimed component ratio. Bioactive food supplement for prophylaxis of dysbacteriosis and renewal of gastrointenstinal tract bacterium population after antibiotic therapy and other adverse action in children of 3 months - 3 years old is prepared on the base of abovementioned consortium, vitamin complex, microcrystalline cellulose, pectin, calcium hydrophosphate, fructose, flavoring additive in claimed component ratio. ^ EFFECT: bifidobacterium consortium having increased biological activity due to digesting of various carbohydrate kinds. ^ 7 cl, 8 tbl, 7 ex</abstract><edition>7</edition><oa>free_for_read</oa></addata></record> |
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| subjects | BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES VINEGAR WINE |
| title | BIOPREPARATION USEFUL IN PROPHYLAXIS AND TREATMENT OF DYSBACTERIOSIS AND INFECTIVE DISEASES OF GASTROINTENSTINAL TRACT IN CHILDREN OF 3 - 12 YEARS OLD |
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