FOOD PRODUCT SUPPLIED WITH BIOLOGICALLY ACTIVE ADDITIVES

food industry, production of lactic-acid bacteria-containing food additives or products. SUBSTANCE: the suggested product contains as bacterial mass the symbiotic system of, at least, two strains of lactic-acid bacteria named Lactobacillus acidophilus. It, also, contains antioxidants as biologically...

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Hauptverfasser: NIKOLAEVA E.G, BORTS M.S, SUBBOTINA T.I, PETROV L.N, VERBITSKAJA N.B
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creator NIKOLAEVA E.G
BORTS M.S
SUBBOTINA T.I
PETROV L.N
VERBITSKAJA N.B
description food industry, production of lactic-acid bacteria-containing food additives or products. SUBSTANCE: the suggested product contains as bacterial mass the symbiotic system of, at least, two strains of lactic-acid bacteria named Lactobacillus acidophilus. It, also, contains antioxidants as biologically active substances, namely: fermentative complex obtained from a biomass of cultivated cells or superoxide dismutase. Additionally, it contains either a vitamin or vitamins which possess an antioxidant activity: vitamins A, C, E. EFFECT: improved functions of gastrointestinal tract and state of skin surfaces, enhanced work capacity. 1 cl, 1 tbl, 2 ex
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subjects FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
HUMAN NECESSITIES
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
title FOOD PRODUCT SUPPLIED WITH BIOLOGICALLY ACTIVE ADDITIVES
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