METHOD OF PRODUCTION MILK PROTEINS HYDROLIZATE

Bibliographische Detailangaben

Hauptverfasser:	KRUGLIK VLADIMIR I, CHETVERIKOV ALEKSEJ N, MAZO VLADIMIR K, SAZHINOV GEORGIJ YU, MALIKOVA NATALYA A, KRZHECHKOVSKAYA VALERIYA V
Format:	Patent
Sprache:	eng
Schlagworte:	FOODS OR FOODSTUFFS HUMAN NECESSITIES PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS PROTEIN COMPOSITIONS FOR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES WORKING-UP PROTEINS FOR FOODSTUFFS
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