METHOD OF PRESERVING FRUITS AND VEGETABLES
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| creator | KVANIN YURIJ V,SU KADYSHEV GENNADIJ G,SU |
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| language | eng |
| recordid | cdi_epo_espacenet_RU1782158C |
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| subjects | CHEMICAL RIPENING OF FRUIT OR VEGETABLES FOODS OR FOODSTUFFS HUMAN NECESSITIES PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS THE PRESERVED, RIPENED, OR CANNED PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
| title | METHOD OF PRESERVING FRUITS AND VEGETABLES |
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