PREBIOTIC FOOD ADDITIVE PRODUCT MADE OF BLACKBERRY AND RASPBERRY LEAVES AND PROCESS FOR PREPARING THE SAME

The invention relates to a food product and a process for preparing the same. According to the invention, the product comprises 60% concentrated natural extract of blackberry and raspberry leaves and 40% maltodextrins as an excipient for the extract incorporation and drying, having a content of solu...

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Bibliographische Detailangaben
Hauptverfasser: ULUCA ELISAVETA, BIRI IOVU ADRIAN, ERB NESCU OCTAVIAN, VOICULESCU ION
Format: Patent
Sprache:eng ; rum
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