PROCESS FOR PRODUCING L-AMINO ACID USING ESCHERICHIA
A method for producing L-amino acid, such as L-phenylalanine and L-tryptophan, is provided using bacterium belonging to the genus Escherichia wherein the L-amino acid productivity of said bacterium is enhanced by enhancing an activity of protein encoded by the yddG gene.
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| creator | LIVSHITS VITALIY ARKADYEVICH MASHKO SERGEY VLADIMIROVICH BELAREVA ALLA VALENTINOVNA DOROSHENKO VERA GEORGIEVNA VITUSHKINA MARIA VIACHESLAVOVNA BIRYUKOVA IRINA VLADIMIROVNA KATASHKINA ZHANNA IOSIFOVNA SKOROKHODOVA ALEKSANDRA YURIEVNA |
| description | A method for producing L-amino acid, such as L-phenylalanine and L-tryptophan, is provided using bacterium belonging to the genus Escherichia wherein the L-amino acid productivity of said bacterium is enhanced by enhancing an activity of protein encoded by the yddG gene. |
| format | Patent |
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| language | eng ; pol |
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| subjects | BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING ORGANIC CHEMISTRY PEPTIDES PROCESSES USING MICROORGANISMS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS VINEGAR WINE |
| title | PROCESS FOR PRODUCING L-AMINO ACID USING ESCHERICHIA |
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