PROCESS OF PRODUCING BANANA (Musa acuminata) BLOSSOM ICE CREAM

Disclosed is a process in the preparation of banana (Musa acuminata) blossom ice cream said process comprises washing and mincing of the banana blossom, whisking and mixing all-purpose cream, milk, adding the minced banana blossom and freezing the mixture.

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Bibliographische Detailangaben
Hauptverfasser:	ANOOS, Jose Marie M, ALMACEN, Rose Mary L, BALANSAG, Michel, DEVERO, Glorilene, BACLAYON, Joshlen C
Format:	Patent
Sprache:	eng
Schlagworte:	CHEWING GUM COCOA COCOA PRODUCTS, e.g. CHOCOLATE CONFECTIONERY FOODS OR FOODSTUFFS HUMAN NECESSITIES ICE-CREAM PREPARATION THEREOF SUBSTITUTES FOR COCOA OR COCOA PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	Disclosed is a process in the preparation of banana (Musa acuminata) blossom ice cream said process comprises washing and mincing of the banana blossom, whisking and mixing all-purpose cream, milk, adding the minced banana blossom and freezing the mixture.