A method for the preparation of k-carrageenase

Disclosed is a method for the preparation of k-carrageenase, wherein the said method comprises the steps of: (i) growing the halotolerant marine bacterium, Pseudomonas sp. with accession number MTCC 5261 in a liquid medium to obtain culture; (ii) centrifuging the culture obtained from step (i) to ob...

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Hauptverfasser:	KHAMBHATY, YASMIN NAJMUDDIN, MODY, KALPANA HARESH, JHA, BHAVANATH
Format:	Patent
Sprache:	eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMES ENZYMOLOGY METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING ORGANIC CHEMISTRY PEPTIDES PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS VINEGAR WINE
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