Nucleic acid probes for detecting the presence of Mycobacterium paratuberculosis and distinguishing between cattle and sheep strains
An isolated nucleic acid molecule of a sheep type of M. paratuberculosis comprises the sequence of SEQ ID NO:1. The nucleic acid can be used in a method for detecting the presence of M. paratuberculosis in a sample via nucleic acid amplification. Probes of SEQ ID NO:1 or SEQ ID NO:2 can be used to d...
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| creator | COLLINS, DESMOND MICHAEL |
| description | An isolated nucleic acid molecule of a sheep type of M. paratuberculosis comprises the sequence of SEQ ID NO:1. The nucleic acid can be used in a method for detecting the presence of M. paratuberculosis in a sample via nucleic acid amplification. Probes of SEQ ID NO:1 or SEQ ID NO:2 can be used to determine whether a strain of either sheep type of cattle type of M. paratuberculosis is present in a sample, to distinguish any strain of M. paratuberculosis from any other strain of M. tuberculosis or the MAI complex present in a sample and to detect the presence of M. paratuberculosis as a causative agent of Johne's disease or Crohn's disease. |
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The nucleic acid can be used in a method for detecting the presence of M. paratuberculosis in a sample via nucleic acid amplification. Probes of SEQ ID NO:1 or SEQ ID NO:2 can be used to determine whether a strain of either sheep type of cattle type of M. paratuberculosis is present in a sample, to distinguish any strain of M. paratuberculosis from any other strain of M. tuberculosis or the MAI complex present in a sample and to detect the presence of M. paratuberculosis as a causative agent of Johne's disease or Crohn's disease.</description><edition>7</edition><language>eng</language><subject>BEER ; BIOCHEMISTRY ; CHEMISTRY ; COMPOSITIONS OR TEST PAPERS THEREFOR ; COMPOSITIONS THEREOF ; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES ; CULTURE MEDIA ; ENZYMOLOGY ; MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS ; METALLURGY ; MICROBIOLOGY ; MICROORGANISMS OR ENZYMES ; MUTATION OR GENETIC ENGINEERING ; ORGANIC CHEMISTRY ; PEPTIDES ; PROCESSES OF PREPARING SUCH COMPOSITIONS ; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS ; SPIRITS ; VINEGAR ; WINE</subject><creationdate>2005</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20050128&DB=EPODOC&CC=NZ&NR=519469A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25563,76418</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20050128&DB=EPODOC&CC=NZ&NR=519469A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>COLLINS, DESMOND MICHAEL</creatorcontrib><title>Nucleic acid probes for detecting the presence of Mycobacterium paratuberculosis and distinguishing between cattle and sheep strains</title><description>An isolated nucleic acid molecule of a sheep type of M. paratuberculosis comprises the sequence of SEQ ID NO:1. 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The nucleic acid can be used in a method for detecting the presence of M. paratuberculosis in a sample via nucleic acid amplification. Probes of SEQ ID NO:1 or SEQ ID NO:2 can be used to determine whether a strain of either sheep type of cattle type of M. paratuberculosis is present in a sample, to distinguish any strain of M. paratuberculosis from any other strain of M. tuberculosis or the MAI complex present in a sample and to detect the presence of M. paratuberculosis as a causative agent of Johne's disease or Crohn's disease.</abstract><edition>7</edition><oa>free_for_read</oa></addata></record> |
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| subjects | BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS OR TEST PAPERS THEREFOR COMPOSITIONS THEREOF CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES CULTURE MEDIA ENZYMOLOGY MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING ORGANIC CHEMISTRY PEPTIDES PROCESSES OF PREPARING SUCH COMPOSITIONS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS VINEGAR WINE |
| title | Nucleic acid probes for detecting the presence of Mycobacterium paratuberculosis and distinguishing between cattle and sheep strains |
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