Redusering av nivået av bakterier og viruser i aquakultur

A method of reducing the level of bacteria and viruses in a volume of water during aquaculture comprises:-(a) providing the volume of water to be stocked with farmed aquatic organisms or eggs thereof; (b) prior to the stocking, introducing into the water an aqueous solution of glutaraldehyde in an a...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: ASHWORTH, DAVID WILSON, ZELLER, DIETER, BENZ, ANGELIKA
Format: Patent
Sprache:nor
Schlagworte:
Online-Zugang:Volltext bestellen
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!