Recovery of Lactose from an Aqueous Solution

The invention is directed to a method for recovering lactose from an aqueous lactose solution comprising a concentration step, wherein water is removed from the aqueous lactose solution by freezing out water at a temperature below the eutectic temperature of the aqueous lactose solution and at a lac...

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Bibliographische Detailangaben
1. Verfasser: JACOB VAN SPRONSEN
Format: Patent
Sprache:eng
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