PROCESS FOR PRODUCING CREAM CHEESE

The present disclosure relates to a process for producing cream cheese using a specific combination of milk and milk fractions. It further relates to cream cheese which is characterized by a unique combination of levels of minerals, lactose and protein and which may be obtained by the process of the...

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Bibliographische Detailangaben
Hauptverfasser:	THOMAS L. SPIEGEL, KATERINA MILOSAVLJEVIC, CHRISTIAN HAMMER, ALAN FREDERICK WOLFSCHOON-POMBO, THOMAS DEMMER
Format:	Patent
Sprache:	eng ; spa
Schlagworte:	DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE FOODS OR FOODSTUFFS HUMAN NECESSITIES MAKING THEREOF MILK OR CHEESE SUBSTITUTES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	The present disclosure relates to a process for producing cream cheese using a specific combination of milk and milk fractions. It further relates to cream cheese which is characterized by a unique combination of levels of minerals, lactose and protein and which may be obtained by the process of the present disclosure. La presente invención se refiere a un proceso para producir queso crema usando una combinación específica de leche y fracciones de leche. Además se refiere a queso crema el cual se caracteriza por una combinación única de niveles de minerales, lactosa y proteína y el cual puede ser obtenido por el proceso de la invención.