EQUIPMENT AND METHOD FOR DETECTING PORCINE RUBULAVIRUS
The present invention refers to equipment and method for detecting the porcine Rubulavirus in samples of serum, plasma, tissue, lymphocytes and/or RNA. The method basically consists in having a sample of serum, plasma, tissue, lymphocytes and/or RNA of a pig with the oligonucleotides of SEQ ID NO. 1...
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| creator | Mikael BERG Julieta Sandra CUEVAS ROMERO |
| description | The present invention refers to equipment and method for detecting the porcine Rubulavirus in samples of serum, plasma, tissue, lymphocytes and/or RNA. The method basically consists in having a sample of serum, plasma, tissue, lymphocytes and/or RNA of a pig with the oligonucleotides of SEQ ID NO. 1, and SEQ ID NO: 2, performing the chain reaction of the polymerase in real time, and quantifying the product obtained in the previous step.
La presente invención es relativa a un equipo y método para la detección del Rubulavirus porcino en muestras de suero o plasma tejido, linfocitos y/o RNA. El método consiste básicamente en contactar una muestra de suero o plasma tejido, linfocitos y/o RNA de un cerdo con los oligonucleótidos de SEQ ID NO. 1 y SEQ ID NO. 2 y SEQ ID NO. 3 llevar a cabo la reacción en cadena de la polimerasa en tiempo real, y cuantificar el producto obtenido en el paso anterior. |
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La presente invención es relativa a un equipo y método para la detección del Rubulavirus porcino en muestras de suero o plasma tejido, linfocitos y/o RNA. El método consiste básicamente en contactar una muestra de suero o plasma tejido, linfocitos y/o RNA de un cerdo con los oligonucleótidos de SEQ ID NO. 1 y SEQ ID NO. 2 y SEQ ID NO. 3 llevar a cabo la reacción en cadena de la polimerasa en tiempo real, y cuantificar el producto obtenido en el paso anterior.</description><language>eng ; spa</language><subject>BEER ; BIOCHEMISTRY ; CHEMISTRY ; COMPOSITIONS OR TEST PAPERS THEREFOR ; COMPOSITIONS THEREOF ; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES ; CULTURE MEDIA ; ENZYMOLOGY ; MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS ; METALLURGY ; MICROBIOLOGY ; MICROORGANISMS OR ENZYMES ; MUTATION OR GENETIC ENGINEERING ; PROCESSES OF PREPARING SUCH COMPOSITIONS ; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS ; SPIRITS ; VINEGAR ; WINE</subject><creationdate>2017</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20170207&DB=EPODOC&CC=MX&NR=345865B$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25542,76290</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20170207&DB=EPODOC&CC=MX&NR=345865B$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>Mikael BERG</creatorcontrib><creatorcontrib>Julieta Sandra CUEVAS ROMERO</creatorcontrib><title>EQUIPMENT AND METHOD FOR DETECTING PORCINE RUBULAVIRUS</title><description>The present invention refers to equipment and method for detecting the porcine Rubulavirus in samples of serum, plasma, tissue, lymphocytes and/or RNA. The method basically consists in having a sample of serum, plasma, tissue, lymphocytes and/or RNA of a pig with the oligonucleotides of SEQ ID NO. 1, and SEQ ID NO: 2, performing the chain reaction of the polymerase in real time, and quantifying the product obtained in the previous step.
La presente invención es relativa a un equipo y método para la detección del Rubulavirus porcino en muestras de suero o plasma tejido, linfocitos y/o RNA. El método consiste básicamente en contactar una muestra de suero o plasma tejido, linfocitos y/o RNA de un cerdo con los oligonucleótidos de SEQ ID NO. 1 y SEQ ID NO. 2 y SEQ ID NO. 3 llevar a cabo la reacción en cadena de la polimerasa en tiempo real, y cuantificar el producto obtenido en el paso anterior.</description><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>COMPOSITIONS OR TEST PAPERS THEREFOR</subject><subject>COMPOSITIONS THEREOF</subject><subject>CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES</subject><subject>CULTURE MEDIA</subject><subject>ENZYMOLOGY</subject><subject>MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MICROORGANISMS OR ENZYMES</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>PROCESSES OF PREPARING SUCH COMPOSITIONS</subject><subject>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</subject><subject>SPIRITS</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2017</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZDBzDQz1DPB19QtRcPRzUfB1DfHwd1Fw8w9ScHENcXUO8fRzVwjwD3L29HNVCAp1CvVxDPMMCg3mYWBNS8wpTuWF0twMcm6uIc4euqkF-fGpxQWJyal5qSXxvhHGJqYWZqZOxgQVAABF7ycd</recordid><startdate>20170207</startdate><enddate>20170207</enddate><creator>Mikael BERG</creator><creator>Julieta Sandra CUEVAS ROMERO</creator><scope>EVB</scope></search><sort><creationdate>20170207</creationdate><title>EQUIPMENT AND METHOD FOR DETECTING PORCINE RUBULAVIRUS</title><author>Mikael BERG ; Julieta Sandra CUEVAS ROMERO</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_MX345865B3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng ; spa</language><creationdate>2017</creationdate><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>COMPOSITIONS OR TEST PAPERS THEREFOR</topic><topic>COMPOSITIONS THEREOF</topic><topic>CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES</topic><topic>CULTURE MEDIA</topic><topic>ENZYMOLOGY</topic><topic>MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MICROORGANISMS OR ENZYMES</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>PROCESSES OF PREPARING SUCH COMPOSITIONS</topic><topic>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</topic><topic>SPIRITS</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>Mikael BERG</creatorcontrib><creatorcontrib>Julieta Sandra CUEVAS ROMERO</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>Mikael BERG</au><au>Julieta Sandra CUEVAS ROMERO</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>EQUIPMENT AND METHOD FOR DETECTING PORCINE RUBULAVIRUS</title><date>2017-02-07</date><risdate>2017</risdate><abstract>The present invention refers to equipment and method for detecting the porcine Rubulavirus in samples of serum, plasma, tissue, lymphocytes and/or RNA. The method basically consists in having a sample of serum, plasma, tissue, lymphocytes and/or RNA of a pig with the oligonucleotides of SEQ ID NO. 1, and SEQ ID NO: 2, performing the chain reaction of the polymerase in real time, and quantifying the product obtained in the previous step.
La presente invención es relativa a un equipo y método para la detección del Rubulavirus porcino en muestras de suero o plasma tejido, linfocitos y/o RNA. El método consiste básicamente en contactar una muestra de suero o plasma tejido, linfocitos y/o RNA de un cerdo con los oligonucleótidos de SEQ ID NO. 1 y SEQ ID NO. 2 y SEQ ID NO. 3 llevar a cabo la reacción en cadena de la polimerasa en tiempo real, y cuantificar el producto obtenido en el paso anterior.</abstract><oa>free_for_read</oa></addata></record> |
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| language | eng ; spa |
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| subjects | BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS OR TEST PAPERS THEREFOR COMPOSITIONS THEREOF CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES CULTURE MEDIA ENZYMOLOGY MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PROCESSES OF PREPARING SUCH COMPOSITIONS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS VINEGAR WINE |
| title | EQUIPMENT AND METHOD FOR DETECTING PORCINE RUBULAVIRUS |
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