PHYTASE VARIANTS AND POLYNUCLEOTIDES ENCODING SAME
The present invention relates to phytase variants. The present invention also relates to polynucleotides encoding the variants; nucleic acid constructs, vectors, and host cells comprising the polynucleotides; and methods of using the variants. La presente invención se refiere a variantes de fitasa....
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creator | VIND Jesper SORBARA Jose-otavio SÉON Aurélia Anne Catherine Charlotte SKOV Lars Kobberøe ZHANG Qian ZHAI Hengxiao SANTIGOSA Ester WALK Carrie Louise |
description | The present invention relates to phytase variants. The present invention also relates to polynucleotides encoding the variants; nucleic acid constructs, vectors, and host cells comprising the polynucleotides; and methods of using the variants.
La presente invención se refiere a variantes de fitasa. La presente invención también se refiere a polinucleótidos que codifican las variantes; a construcciones de ácido nucleico, vectores y células hospedadoras que comprenden los polinucleótidos; y a métodos para usar las variantes. |
format | Patent |
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La presente invención se refiere a variantes de fitasa. La presente invención también se refiere a polinucleótidos que codifican las variantes; a construcciones de ácido nucleico, vectores y células hospedadoras que comprenden los polinucleótidos; y a métodos para usar las variantes.</description><language>eng ; spa</language><subject>BEER ; BIOCHEMISTRY ; CHEMISTRY ; COMPOSITIONS THEREOF ; CULTURE MEDIA ; ENZYMOLOGY ; FODDER ; FOODS OR FOODSTUFFS ; HUMAN NECESSITIES ; METALLURGY ; MICROBIOLOGY ; MICROORGANISMS OR ENZYMES ; MUTATION OR GENETIC ENGINEERING ; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS ; SPIRITS ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES ; VINEGAR ; WINE</subject><creationdate>2023</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20230303&DB=EPODOC&CC=MX&NR=2023001397A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,777,882,25545,76296</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20230303&DB=EPODOC&CC=MX&NR=2023001397A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>VIND Jesper</creatorcontrib><creatorcontrib>SORBARA Jose-otavio</creatorcontrib><creatorcontrib>SÉON Aurélia Anne Catherine Charlotte</creatorcontrib><creatorcontrib>SKOV Lars Kobberøe</creatorcontrib><creatorcontrib>ZHANG Qian</creatorcontrib><creatorcontrib>ZHAI Hengxiao</creatorcontrib><creatorcontrib>SANTIGOSA Ester</creatorcontrib><creatorcontrib>WALK Carrie Louise</creatorcontrib><title>PHYTASE VARIANTS AND POLYNUCLEOTIDES ENCODING SAME</title><description>The present invention relates to phytase variants. The present invention also relates to polynucleotides encoding the variants; nucleic acid constructs, vectors, and host cells comprising the polynucleotides; and methods of using the variants.
La presente invención se refiere a variantes de fitasa. La presente invención también se refiere a polinucleótidos que codifican las variantes; a construcciones de ácido nucleico, vectores y células hospedadoras que comprenden los polinucleótidos; y a métodos para usar las variantes.</description><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>COMPOSITIONS THEREOF</subject><subject>CULTURE MEDIA</subject><subject>ENZYMOLOGY</subject><subject>FODDER</subject><subject>FOODS OR FOODSTUFFS</subject><subject>HUMAN NECESSITIES</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MICROORGANISMS OR ENZYMES</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</subject><subject>SPIRITS</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2023</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZDAK8IgMcQx2VQhzDPJ09AsJVnD0c1EI8PeJ9At19nH1D_F0cQ1WcPVz9nfx9HNXCHb0deVhYE1LzClO5YXS3AxKbq4hzh66qQX58anFBYnJqXmpJfG-EUYGRsYGBobGluaOxkQpAgDhnCeC</recordid><startdate>20230303</startdate><enddate>20230303</enddate><creator>VIND Jesper</creator><creator>SORBARA Jose-otavio</creator><creator>SÉON Aurélia Anne Catherine Charlotte</creator><creator>SKOV Lars Kobberøe</creator><creator>ZHANG Qian</creator><creator>ZHAI Hengxiao</creator><creator>SANTIGOSA Ester</creator><creator>WALK Carrie Louise</creator><scope>EVB</scope></search><sort><creationdate>20230303</creationdate><title>PHYTASE VARIANTS AND POLYNUCLEOTIDES ENCODING SAME</title><author>VIND Jesper ; SORBARA Jose-otavio ; SÉON Aurélia Anne Catherine Charlotte ; SKOV Lars Kobberøe ; ZHANG Qian ; ZHAI Hengxiao ; SANTIGOSA Ester ; WALK Carrie Louise</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_MX2023001397A3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng ; spa</language><creationdate>2023</creationdate><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>COMPOSITIONS THEREOF</topic><topic>CULTURE MEDIA</topic><topic>ENZYMOLOGY</topic><topic>FODDER</topic><topic>FOODS OR FOODSTUFFS</topic><topic>HUMAN NECESSITIES</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MICROORGANISMS OR ENZYMES</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</topic><topic>SPIRITS</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>VIND Jesper</creatorcontrib><creatorcontrib>SORBARA Jose-otavio</creatorcontrib><creatorcontrib>SÉON Aurélia Anne Catherine Charlotte</creatorcontrib><creatorcontrib>SKOV Lars Kobberøe</creatorcontrib><creatorcontrib>ZHANG Qian</creatorcontrib><creatorcontrib>ZHAI Hengxiao</creatorcontrib><creatorcontrib>SANTIGOSA Ester</creatorcontrib><creatorcontrib>WALK Carrie Louise</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>VIND Jesper</au><au>SORBARA Jose-otavio</au><au>SÉON Aurélia Anne Catherine Charlotte</au><au>SKOV Lars Kobberøe</au><au>ZHANG Qian</au><au>ZHAI Hengxiao</au><au>SANTIGOSA Ester</au><au>WALK Carrie Louise</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>PHYTASE VARIANTS AND POLYNUCLEOTIDES ENCODING SAME</title><date>2023-03-03</date><risdate>2023</risdate><abstract>The present invention relates to phytase variants. The present invention also relates to polynucleotides encoding the variants; nucleic acid constructs, vectors, and host cells comprising the polynucleotides; and methods of using the variants.
La presente invención se refiere a variantes de fitasa. La presente invención también se refiere a polinucleótidos que codifican las variantes; a construcciones de ácido nucleico, vectores y células hospedadoras que comprenden los polinucleótidos; y a métodos para usar las variantes.</abstract><oa>free_for_read</oa></addata></record> |
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subjects | BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FODDER FOODS OR FOODSTUFFS HUMAN NECESSITIES METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES VINEGAR WINE |
title | PHYTASE VARIANTS AND POLYNUCLEOTIDES ENCODING SAME |
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