SYSTEM AND METHODS OF DETECTING AND DEMONSTRATING ULTRAVIOLET DAMAGE TO HAIR VIA EVALUATION OF PROTEIN FRAGMENTS

The present invention is directed to a method to measure ultraviolet or copper damage of hair comprising: eluting a protein fragment from a hair sample with an aqueous solution; extracting the proteins using a solvent; analyzing the protein fragment samples with MALDI-MS; resulting in protein fragme...

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Hauptverfasser: Jennifer Mary MARSH, Yiping SUN, Michael Glenn DAVIS, Tanuja SHAUDHARY, Michael Joseph FLAGLER
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creator Jennifer Mary MARSH
Yiping SUN
Michael Glenn DAVIS
Tanuja SHAUDHARY
Michael Joseph FLAGLER
description The present invention is directed to a method to measure ultraviolet or copper damage of hair comprising: eluting a protein fragment from a hair sample with an aqueous solution; extracting the proteins using a solvent; analyzing the protein fragment samples with MALDI-MS; resulting in protein fragment results; identifying presence of a marker protein fragment and identifying what the fragment is by indentifying the amino acid sequence using high resolution Orbitrap -MS wherein the protein fragment is a protein fragment of S100A3. La presente invención está dirigida a un método para medir el daño del cabello por radiación ultravioleta o por cobre, que comprende: eluir un fragmento de proteína de una muestra de cabello con una solución acuosa; extraer las proteínas mediante el uso de un solvente; analizar las muestras de fragmento de proteína con MALDI-MS; con lo que se obtienen los resultados de fragmento de proteína; identificar la presencia de un fragmento de proteína marcadora y la identificación del fragmento al identificar la secuencia de aminoácidos mediante el uso de Orbitrap-MS de alta resolución, en donde el fragmento de proteína es un fragmento de proteína de S100A3.
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subjects INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES
MEASURING
PHYSICS
TESTING
title SYSTEM AND METHODS OF DETECTING AND DEMONSTRATING ULTRAVIOLET DAMAGE TO HAIR VIA EVALUATION OF PROTEIN FRAGMENTS
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