The aromatics composition

The purpose of this invention contains the following mass: 0,5% of "Tutti-Frutti" composition 0,5-1,0; 0,6-1,0% of ether isobutilvalerianocapronic; 1,0-2,0 of the alcohol-benzyl; alcohol solution of 50% of the mint oil 1.0-3,0; 50% of alcohol solution of the fennel oil 9,0-10,0; 8,0-10% of...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	BOLOHAN Mihail, REABCO Victoria, ROMANIUC Vasilii, DOLGHIŢER Nina, GUŢUL Ludmila
Format:	Patent
Sprache:	eng ; rum ; rus
Schlagworte:	ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES CANDLES CHEMISTRY DETERGENTS ESSENTIAL OILS FATTY ACIDS THEREFROM METALLURGY PERFUMES PRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVINGFATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES,INCLUDING EXTRACTION FROM WASTE MATERIALS
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