Process for vine treatment

The invention refers to agriculture and may be used for increasing the vine systemic resistance to phytopathogenic organisms.The claimed process consists in the treatment of plants, starting with the phase of 2...3 leaves up to the entry into the ripening phase, with intervals of 10...12 days with 0...

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Hauptverfasser: VOINEAC Vasile, CHITIC Gheorghe, DASCALIUC Tatiana, DASCALIUC Alexandru
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creator VOINEAC Vasile
CHITIC Gheorghe
DASCALIUC Tatiana
DASCALIUC Alexandru
description The invention refers to agriculture and may be used for increasing the vine systemic resistance to phytopathogenic organisms.The claimed process consists in the treatment of plants, starting with the phase of 2...3 leaves up to the entry into the ripening phase, with intervals of 10...12 days with 0,3...0,5% aqueous solution of pulverulent biomass extract of the Spirogira sp. green alga with a total consumption of 500...800 L per ha.The result of the invention consists in increasing the vine resistance to pathogenic fungi. Invenţia se referă la agricultură şi poate fi utilizată pentru a spori rezistenţa sistemică a viţei de vie faţă de organismele fitopatogene.Procedeul solicitat constă în tratarea plantelor începând cu faza de 2 ... 3 frunze până la intrarea în pârgă, cu intervale de 10 ... 12 zile cu soluţia apoasă de 0,3 ... 0,5% a extractului biomasei pulverulente al algei verzi Spirogira sp. cu un consum total de 500 ... 800 l la ha.Rezultatul invenţiei constă în sporirea rezistenţei viţei de vie faţă de ciupercile patogene. Изобретение относится к сельскому хозяйству и может быть использова-но для повышения системной устойчивости винограда к фитопатогенным организмам.Заявляемый способ состоит в обработке растений, начиная с фазы 2 ... 3 листьев до вступления в фазу созревания, с интервалами 10 ... 12 дней 0,3 ... 0,5% водным раствором высушенной биомассы зеленой водоросли Spirogira sp при общем расходе 500 ... 800 l на га.Результат изобретения состоит в повышении устойчивости растений к патогенным грибам.Ï. ôîðìóëû: 1
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Invenţia se referă la agricultură şi poate fi utilizată pentru a spori rezistenţa sistemică a viţei de vie faţă de organismele fitopatogene.Procedeul solicitat constă în tratarea plantelor începând cu faza de 2 ... 3 frunze până la intrarea în pârgă, cu intervale de 10 ... 12 zile cu soluţia apoasă de 0,3 ... 0,5% a extractului biomasei pulverulente al algei verzi Spirogira sp. cu un consum total de 500 ... 800 l la ha.Rezultatul invenţiei constă în sporirea rezistenţei viţei de vie faţă de ciupercile patogene. 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Invenţia se referă la agricultură şi poate fi utilizată pentru a spori rezistenţa sistemică a viţei de vie faţă de organismele fitopatogene.Procedeul solicitat constă în tratarea plantelor începând cu faza de 2 ... 3 frunze până la intrarea în pârgă, cu intervale de 10 ... 12 zile cu soluţia apoasă de 0,3 ... 0,5% a extractului biomasei pulverulente al algei verzi Spirogira sp. cu un consum total de 500 ... 800 l la ha.Rezultatul invenţiei constă în sporirea rezistenţei viţei de vie faţă de ciupercile patogene. 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Invenţia se referă la agricultură şi poate fi utilizată pentru a spori rezistenţa sistemică a viţei de vie faţă de organismele fitopatogene.Procedeul solicitat constă în tratarea plantelor începând cu faza de 2 ... 3 frunze până la intrarea în pârgă, cu intervale de 10 ... 12 zile cu soluţia apoasă de 0,3 ... 0,5% a extractului biomasei pulverulente al algei verzi Spirogira sp. cu un consum total de 500 ... 800 l la ha.Rezultatul invenţiei constă în sporirea rezistenţei viţei de vie faţă de ciupercile patogene. Изобретение относится к сельскому хозяйству и может быть использова-но для повышения системной устойчивости винограда к фитопатогенным организмам.Заявляемый способ состоит в обработке растений, начиная с фазы 2 ... 3 листьев до вступления в фазу созревания, с интервалами 10 ... 12 дней 0,3 ... 0,5% водным раствором высушенной биомассы зеленой водоросли Spirogira sp при общем расходе 500 ... 800 l на га.Результат изобретения состоит в повышении устойчивости растений к патогенным грибам.Ï. ôîðìóëû: 1</abstract><oa>free_for_read</oa></addata></record>
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language eng ; rum ; rus
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subjects AGRICULTURE
ANIMAL HUSBANDRY
BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES, AS HERBICIDES
CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPSOR SEAWEED
FISHING
FORESTRY
HORTICULTURE
HUMAN NECESSITIES
HUNTING
PEST REPELLANTS OR ATTRACTANTS
PLANT GROWTH REGULATORS
PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTSTHEREOF
TRAPPING
WATERING
title Process for vine treatment
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