Nutrient medium for submerged cultivation of Streptomyces massasporeus CNMN-Ac-06 strain
The invention relates to biotechnology, in particular to nutrient media for cultivation of streptomycetes.The nutrient medium for submerged cultivation of Streptomyces massasporeus CNMN-Ac-06 strain, according to the invention, comprises, g/L: corn flour 20.0, soy flour 10.0, glucose 10.0, NaCl 5.0,...
Gespeichert in:
Hauptverfasser: | , , , , |
---|---|
Format: | Patent |
Sprache: | eng ; rum ; rus |
Schlagworte: | |
Online-Zugang: | Volltext bestellen |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
container_end_page | |
---|---|
container_issue | |
container_start_page | |
container_title | |
container_volume | |
creator | GARBUZNEAC Anastasia ŞEPTIŢCHI Vladimir BÎRSA Maxim BURŢEVA Svetlana SÎRBU Tamara |
description | The invention relates to biotechnology, in particular to nutrient media for cultivation of streptomycetes.The nutrient medium for submerged cultivation of Streptomyces massasporeus CNMN-Ac-06 strain, according to the invention, comprises, g/L: corn flour 20.0, soy flour 10.0, glucose 10.0, NaCl 5.0, CaCO3 1.0, 4-aminobenzoic acid 1.37, distilled water the rest, initial pH 7.0-7.2.The result of the invention consists in increasing the synthesis of lipids by 32.28%, phospholipids by 111.5% and sterides by 366.66%.
Invenţia se referă la biotehnologie, în special la mediile de cultivare a streptomicetelor.Mediul nutritiv pentru cultivarea submersă a tulpinii Streptomyces massasporeus CNMN-Ac-06, conform invenţiei, conţine, g/L: făină de porumb 20,0, făină de soia 10,0, glucoză 10,0, NaCl 5,0, CaCO3 1,0, acid 4-aminobenzoic 1,37 şi apă distilată restul, pH iniţial 7,0-7,2.Rezultatul invenţiei constă în sporirea sintezei lipidelor cu 32,28 %, fosfolipidelor cu 111,5 % şi steridelor cu 366,66 %.
Изобретение относится к биотехнологии, в частности к питательным средам для культивирования стрептомицетов. Питательная среда для глубинного культивирования штамма Streptomyces massasporeus CNMN-Ac-06, согласно изобретению, содержит, г/л: муку кукурузную 20,0, муку соевую 10,0, глюкозу 10,0, NaCl 5,0, СаСО3 1,0, 4-аминобензойную кислоту 1,37, дистиллированную воду остальное, исходный рН 7,0-7,2. Результат изобретения заключается в повышении синтеза липидов на 32,28%, фосфолипидов на 111,5% и стеридов на 366,66%. |
format | Patent |
fullrecord | <record><control><sourceid>epo_EVB</sourceid><recordid>TN_cdi_epo_espacenet_MD1672ZZ</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>MD1672ZZ</sourcerecordid><originalsourceid>FETCH-epo_espacenet_MD1672ZZ3</originalsourceid><addsrcrecordid>eNqFyTsKAjEQANA0FqIeQZgLBPzAWsuq2GwaLWSbZcxOJLD5kJkI3t7G3uoVb64epkrxFAUCjb4GcKkA12eg8qIRbJ3Ev1F8ipAc3KRQlhQ-lhgCMiPnVKgytKYz-mj1pgGWgj4u1czhxLT6uVDry_neXjXlNBBntBRJhu60bQ67vt__-y_8PDj8</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>patent</recordtype></control><display><type>patent</type><title>Nutrient medium for submerged cultivation of Streptomyces massasporeus CNMN-Ac-06 strain</title><source>esp@cenet</source><creator>GARBUZNEAC Anastasia ; ŞEPTIŢCHI Vladimir ; BÎRSA Maxim ; BURŢEVA Svetlana ; SÎRBU Tamara</creator><creatorcontrib>GARBUZNEAC Anastasia ; ŞEPTIŢCHI Vladimir ; BÎRSA Maxim ; BURŢEVA Svetlana ; SÎRBU Tamara</creatorcontrib><description>The invention relates to biotechnology, in particular to nutrient media for cultivation of streptomycetes.The nutrient medium for submerged cultivation of Streptomyces massasporeus CNMN-Ac-06 strain, according to the invention, comprises, g/L: corn flour 20.0, soy flour 10.0, glucose 10.0, NaCl 5.0, CaCO3 1.0, 4-aminobenzoic acid 1.37, distilled water the rest, initial pH 7.0-7.2.The result of the invention consists in increasing the synthesis of lipids by 32.28%, phospholipids by 111.5% and sterides by 366.66%.
Invenţia se referă la biotehnologie, în special la mediile de cultivare a streptomicetelor.Mediul nutritiv pentru cultivarea submersă a tulpinii Streptomyces massasporeus CNMN-Ac-06, conform invenţiei, conţine, g/L: făină de porumb 20,0, făină de soia 10,0, glucoză 10,0, NaCl 5,0, CaCO3 1,0, acid 4-aminobenzoic 1,37 şi apă distilată restul, pH iniţial 7,0-7,2.Rezultatul invenţiei constă în sporirea sintezei lipidelor cu 32,28 %, fosfolipidelor cu 111,5 % şi steridelor cu 366,66 %.
Изобретение относится к биотехнологии, в частности к питательным средам для культивирования стрептомицетов. Питательная среда для глубинного культивирования штамма Streptomyces massasporeus CNMN-Ac-06, согласно изобретению, содержит, г/л: муку кукурузную 20,0, муку соевую 10,0, глюкозу 10,0, NaCl 5,0, СаСО3 1,0, 4-аминобензойную кислоту 1,37, дистиллированную воду остальное, исходный рН 7,0-7,2. Результат изобретения заключается в повышении синтеза липидов на 32,28%, фосфолипидов на 111,5% и стеридов на 366,66%.</description><language>eng ; rum ; rus</language><subject>ACYCLIC OR CARBOCYCLIC COMPOUNDS ; BEER ; BIOCHEMISTRY ; CHEMISTRY ; COMPOSITIONS THEREOF ; CULTURE MEDIA ; ENZYMOLOGY ; METALLURGY ; MICROBIOLOGY ; MICROORGANISMS OR ENZYMES ; MUTATION OR GENETIC ENGINEERING ; ORGANIC CHEMISTRY ; PROCESSES USING MICROORGANISMS ; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS ; SPIRITS ; VINEGAR ; WINE</subject><creationdate>2023</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20230930&DB=EPODOC&CC=MD&NR=1672Z$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25542,76289</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20230930&DB=EPODOC&CC=MD&NR=1672Z$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>GARBUZNEAC Anastasia</creatorcontrib><creatorcontrib>ŞEPTIŢCHI Vladimir</creatorcontrib><creatorcontrib>BÎRSA Maxim</creatorcontrib><creatorcontrib>BURŢEVA Svetlana</creatorcontrib><creatorcontrib>SÎRBU Tamara</creatorcontrib><title>Nutrient medium for submerged cultivation of Streptomyces massasporeus CNMN-Ac-06 strain</title><description>The invention relates to biotechnology, in particular to nutrient media for cultivation of streptomycetes.The nutrient medium for submerged cultivation of Streptomyces massasporeus CNMN-Ac-06 strain, according to the invention, comprises, g/L: corn flour 20.0, soy flour 10.0, glucose 10.0, NaCl 5.0, CaCO3 1.0, 4-aminobenzoic acid 1.37, distilled water the rest, initial pH 7.0-7.2.The result of the invention consists in increasing the synthesis of lipids by 32.28%, phospholipids by 111.5% and sterides by 366.66%.
Invenţia se referă la biotehnologie, în special la mediile de cultivare a streptomicetelor.Mediul nutritiv pentru cultivarea submersă a tulpinii Streptomyces massasporeus CNMN-Ac-06, conform invenţiei, conţine, g/L: făină de porumb 20,0, făină de soia 10,0, glucoză 10,0, NaCl 5,0, CaCO3 1,0, acid 4-aminobenzoic 1,37 şi apă distilată restul, pH iniţial 7,0-7,2.Rezultatul invenţiei constă în sporirea sintezei lipidelor cu 32,28 %, fosfolipidelor cu 111,5 % şi steridelor cu 366,66 %.
Изобретение относится к биотехнологии, в частности к питательным средам для культивирования стрептомицетов. Питательная среда для глубинного культивирования штамма Streptomyces massasporeus CNMN-Ac-06, согласно изобретению, содержит, г/л: муку кукурузную 20,0, муку соевую 10,0, глюкозу 10,0, NaCl 5,0, СаСО3 1,0, 4-аминобензойную кислоту 1,37, дистиллированную воду остальное, исходный рН 7,0-7,2. Результат изобретения заключается в повышении синтеза липидов на 32,28%, фосфолипидов на 111,5% и стеридов на 366,66%.</description><subject>ACYCLIC OR CARBOCYCLIC COMPOUNDS</subject><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>COMPOSITIONS THEREOF</subject><subject>CULTURE MEDIA</subject><subject>ENZYMOLOGY</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MICROORGANISMS OR ENZYMES</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>ORGANIC CHEMISTRY</subject><subject>PROCESSES USING MICROORGANISMS</subject><subject>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</subject><subject>SPIRITS</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2023</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNqFyTsKAjEQANA0FqIeQZgLBPzAWsuq2GwaLWSbZcxOJLD5kJkI3t7G3uoVb64epkrxFAUCjb4GcKkA12eg8qIRbJ3Ev1F8ipAc3KRQlhQ-lhgCMiPnVKgytKYz-mj1pgGWgj4u1czhxLT6uVDry_neXjXlNBBntBRJhu60bQ67vt__-y_8PDj8</recordid><startdate>20230930</startdate><enddate>20230930</enddate><creator>GARBUZNEAC Anastasia</creator><creator>ŞEPTIŢCHI Vladimir</creator><creator>BÎRSA Maxim</creator><creator>BURŢEVA Svetlana</creator><creator>SÎRBU Tamara</creator><scope>EVB</scope></search><sort><creationdate>20230930</creationdate><title>Nutrient medium for submerged cultivation of Streptomyces massasporeus CNMN-Ac-06 strain</title><author>GARBUZNEAC Anastasia ; ŞEPTIŢCHI Vladimir ; BÎRSA Maxim ; BURŢEVA Svetlana ; SÎRBU Tamara</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_MD1672ZZ3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng ; rum ; rus</language><creationdate>2023</creationdate><topic>ACYCLIC OR CARBOCYCLIC COMPOUNDS</topic><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>COMPOSITIONS THEREOF</topic><topic>CULTURE MEDIA</topic><topic>ENZYMOLOGY</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MICROORGANISMS OR ENZYMES</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>ORGANIC CHEMISTRY</topic><topic>PROCESSES USING MICROORGANISMS</topic><topic>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</topic><topic>SPIRITS</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>GARBUZNEAC Anastasia</creatorcontrib><creatorcontrib>ŞEPTIŢCHI Vladimir</creatorcontrib><creatorcontrib>BÎRSA Maxim</creatorcontrib><creatorcontrib>BURŢEVA Svetlana</creatorcontrib><creatorcontrib>SÎRBU Tamara</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>GARBUZNEAC Anastasia</au><au>ŞEPTIŢCHI Vladimir</au><au>BÎRSA Maxim</au><au>BURŢEVA Svetlana</au><au>SÎRBU Tamara</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>Nutrient medium for submerged cultivation of Streptomyces massasporeus CNMN-Ac-06 strain</title><date>2023-09-30</date><risdate>2023</risdate><abstract>The invention relates to biotechnology, in particular to nutrient media for cultivation of streptomycetes.The nutrient medium for submerged cultivation of Streptomyces massasporeus CNMN-Ac-06 strain, according to the invention, comprises, g/L: corn flour 20.0, soy flour 10.0, glucose 10.0, NaCl 5.0, CaCO3 1.0, 4-aminobenzoic acid 1.37, distilled water the rest, initial pH 7.0-7.2.The result of the invention consists in increasing the synthesis of lipids by 32.28%, phospholipids by 111.5% and sterides by 366.66%.
Invenţia se referă la biotehnologie, în special la mediile de cultivare a streptomicetelor.Mediul nutritiv pentru cultivarea submersă a tulpinii Streptomyces massasporeus CNMN-Ac-06, conform invenţiei, conţine, g/L: făină de porumb 20,0, făină de soia 10,0, glucoză 10,0, NaCl 5,0, CaCO3 1,0, acid 4-aminobenzoic 1,37 şi apă distilată restul, pH iniţial 7,0-7,2.Rezultatul invenţiei constă în sporirea sintezei lipidelor cu 32,28 %, fosfolipidelor cu 111,5 % şi steridelor cu 366,66 %.
Изобретение относится к биотехнологии, в частности к питательным средам для культивирования стрептомицетов. Питательная среда для глубинного культивирования штамма Streptomyces massasporeus CNMN-Ac-06, согласно изобретению, содержит, г/л: муку кукурузную 20,0, муку соевую 10,0, глюкозу 10,0, NaCl 5,0, СаСО3 1,0, 4-аминобензойную кислоту 1,37, дистиллированную воду остальное, исходный рН 7,0-7,2. Результат изобретения заключается в повышении синтеза липидов на 32,28%, фосфолипидов на 111,5% и стеридов на 366,66%.</abstract><oa>free_for_read</oa></addata></record> |
fulltext | fulltext_linktorsrc |
identifier | |
ispartof | |
issn | |
language | eng ; rum ; rus |
recordid | cdi_epo_espacenet_MD1672ZZ |
source | esp@cenet |
subjects | ACYCLIC OR CARBOCYCLIC COMPOUNDS BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING ORGANIC CHEMISTRY PROCESSES USING MICROORGANISMS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS VINEGAR WINE |
title | Nutrient medium for submerged cultivation of Streptomyces massasporeus CNMN-Ac-06 strain |
url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-02-10T11%3A09%3A22IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-epo_EVB&rft_val_fmt=info:ofi/fmt:kev:mtx:patent&rft.genre=patent&rft.au=GARBUZNEAC%20Anastasia&rft.date=2023-09-30&rft_id=info:doi/&rft_dat=%3Cepo_EVB%3EMD1672ZZ%3C/epo_EVB%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true |