METHODS FOR ISOLATING MICROVESICLES AND EXTRACTING NUCLEIC ACIDS FROM BIOLOGICAL SAMPLES
본 발명은 미세소포체로부터 무세포 DNA, 및/또는 무세포 DNA 및 적어도 RNA를 포함하는 핵산을 단리시키는 것을 포함하여, 생물학적 샘플로부터 핵산을 단리시키는 것, 및 미세소포체로부터 및/또는 생물학적 샘플로부터 핵산을 추출하는 것을 위한 신규한 방법 및 키트를 제공한다. The invention provides novel methods and kits for isolating nucleic acids from biological samples, including cell-free DNA and/or cell-free DNA...
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creator | SKOG JOHAN KARL OLOV BERGHOFF EMILY ENDERLE DANIEL RAMACHANDRAN APARNA WEI TAI FEN NOERHOLM MIKKEL YAN HAOHENG |
description | 본 발명은 미세소포체로부터 무세포 DNA, 및/또는 무세포 DNA 및 적어도 RNA를 포함하는 핵산을 단리시키는 것을 포함하여, 생물학적 샘플로부터 핵산을 단리시키는 것, 및 미세소포체로부터 및/또는 생물학적 샘플로부터 핵산을 추출하는 것을 위한 신규한 방법 및 키트를 제공한다.
The invention provides novel methods and kits for isolating nucleic acids from biological samples, including cell-free DNA and/or cell-free DNA and nucleic acids including at least RNA from microvesicles, and for extracting nucleic acids from the microvesicles and/or from the biological sample |
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The invention provides novel methods and kits for isolating nucleic acids from biological samples, including cell-free DNA and/or cell-free DNA and nucleic acids including at least RNA from microvesicles, and for extracting nucleic acids from the microvesicles and/or from the biological sample</description><language>eng ; kor</language><subject>BEER ; BIOCHEMISTRY ; CHEMISTRY ; COMPOSITIONS OR TEST PAPERS THEREFOR ; COMPOSITIONS THEREOF ; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES ; CULTURE MEDIA ; ENZYMOLOGY ; MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS ; METALLURGY ; MICROBIOLOGY ; MICROORGANISMS OR ENZYMES ; MUTATION OR GENETIC ENGINEERING ; PROCESSES OF PREPARING SUCH COMPOSITIONS ; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS ; SPIRITS ; VINEGAR ; WINE</subject><creationdate>2022</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20220726&DB=EPODOC&CC=KR&NR=20220105172A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25543,76293</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20220726&DB=EPODOC&CC=KR&NR=20220105172A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>SKOG JOHAN KARL OLOV</creatorcontrib><creatorcontrib>BERGHOFF EMILY</creatorcontrib><creatorcontrib>ENDERLE DANIEL</creatorcontrib><creatorcontrib>RAMACHANDRAN APARNA</creatorcontrib><creatorcontrib>WEI TAI FEN</creatorcontrib><creatorcontrib>NOERHOLM MIKKEL</creatorcontrib><creatorcontrib>YAN HAOHENG</creatorcontrib><title>METHODS FOR ISOLATING MICROVESICLES AND EXTRACTING NUCLEIC ACIDS FROM BIOLOGICAL SAMPLES</title><description>본 발명은 미세소포체로부터 무세포 DNA, 및/또는 무세포 DNA 및 적어도 RNA를 포함하는 핵산을 단리시키는 것을 포함하여, 생물학적 샘플로부터 핵산을 단리시키는 것, 및 미세소포체로부터 및/또는 생물학적 샘플로부터 핵산을 추출하는 것을 위한 신규한 방법 및 키트를 제공한다.
The invention provides novel methods and kits for isolating nucleic acids from biological samples, including cell-free DNA and/or cell-free DNA and nucleic acids including at least RNA from microvesicles, and for extracting nucleic acids from the microvesicles and/or from the biological sample</description><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>COMPOSITIONS OR TEST PAPERS THEREFOR</subject><subject>COMPOSITIONS THEREOF</subject><subject>CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES</subject><subject>CULTURE MEDIA</subject><subject>ENZYMOLOGY</subject><subject>MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MICROORGANISMS OR ENZYMES</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>PROCESSES OF PREPARING SUCH COMPOSITIONS</subject><subject>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</subject><subject>SPIRITS</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2022</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNqNi0EKwjAQRbtxIeodBlwLbURcj9O0HUwykkTprhSJK9FCvT9W8QCuHvz33zxrrY6NlAEq8cBBDEZ2NVgmLxcdmIwOgK4E3UaP9JXuPK1MgMSf0IuFA4uRmgkNBLSnKVpms1t_H9Pqx0W2rnSkZpOGZ5fGob-mR3p1R69ypfIi3xV7hdv_Xm_BzDIV</recordid><startdate>20220726</startdate><enddate>20220726</enddate><creator>SKOG JOHAN KARL OLOV</creator><creator>BERGHOFF EMILY</creator><creator>ENDERLE DANIEL</creator><creator>RAMACHANDRAN APARNA</creator><creator>WEI TAI FEN</creator><creator>NOERHOLM MIKKEL</creator><creator>YAN HAOHENG</creator><scope>EVB</scope></search><sort><creationdate>20220726</creationdate><title>METHODS FOR ISOLATING MICROVESICLES AND EXTRACTING NUCLEIC ACIDS FROM BIOLOGICAL SAMPLES</title><author>SKOG JOHAN KARL OLOV ; BERGHOFF EMILY ; ENDERLE DANIEL ; RAMACHANDRAN APARNA ; WEI TAI FEN ; NOERHOLM MIKKEL ; YAN HAOHENG</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_KR20220105172A3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng ; kor</language><creationdate>2022</creationdate><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>COMPOSITIONS OR TEST PAPERS THEREFOR</topic><topic>COMPOSITIONS THEREOF</topic><topic>CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES</topic><topic>CULTURE MEDIA</topic><topic>ENZYMOLOGY</topic><topic>MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MICROORGANISMS OR ENZYMES</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>PROCESSES OF PREPARING SUCH COMPOSITIONS</topic><topic>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</topic><topic>SPIRITS</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>SKOG JOHAN KARL OLOV</creatorcontrib><creatorcontrib>BERGHOFF EMILY</creatorcontrib><creatorcontrib>ENDERLE DANIEL</creatorcontrib><creatorcontrib>RAMACHANDRAN APARNA</creatorcontrib><creatorcontrib>WEI TAI FEN</creatorcontrib><creatorcontrib>NOERHOLM MIKKEL</creatorcontrib><creatorcontrib>YAN HAOHENG</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>SKOG JOHAN KARL OLOV</au><au>BERGHOFF EMILY</au><au>ENDERLE DANIEL</au><au>RAMACHANDRAN APARNA</au><au>WEI TAI FEN</au><au>NOERHOLM MIKKEL</au><au>YAN HAOHENG</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>METHODS FOR ISOLATING MICROVESICLES AND EXTRACTING NUCLEIC ACIDS FROM BIOLOGICAL SAMPLES</title><date>2022-07-26</date><risdate>2022</risdate><abstract>본 발명은 미세소포체로부터 무세포 DNA, 및/또는 무세포 DNA 및 적어도 RNA를 포함하는 핵산을 단리시키는 것을 포함하여, 생물학적 샘플로부터 핵산을 단리시키는 것, 및 미세소포체로부터 및/또는 생물학적 샘플로부터 핵산을 추출하는 것을 위한 신규한 방법 및 키트를 제공한다.
The invention provides novel methods and kits for isolating nucleic acids from biological samples, including cell-free DNA and/or cell-free DNA and nucleic acids including at least RNA from microvesicles, and for extracting nucleic acids from the microvesicles and/or from the biological sample</abstract><oa>free_for_read</oa></addata></record> |
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subjects | BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS OR TEST PAPERS THEREFOR COMPOSITIONS THEREOF CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES CULTURE MEDIA ENZYMOLOGY MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PROCESSES OF PREPARING SUCH COMPOSITIONS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS VINEGAR WINE |
title | METHODS FOR ISOLATING MICROVESICLES AND EXTRACTING NUCLEIC ACIDS FROM BIOLOGICAL SAMPLES |
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