COMPOSITION COMPRISING FOR PREVENTING AND IMPROVING NEURODEGENERATIVE DIEASES USING NATURAL PRODUCT

The present invention relates to a material for improving neurodegenerative brain diseases by using natural materials and, more specifically, a composition for preventing and improving neurodegenerative brain diseases such as Alzheimer′s disease and Parkinson′s disease by using natural materials lik...

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Bibliographische Detailangaben
Hauptverfasser:	KIM, MIN SAN, KIM, NAM HO, PARK, SANG SU
Format:	Patent
Sprache:	eng ; kor
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	The present invention relates to a material for improving neurodegenerative brain diseases by using natural materials and, more specifically, a composition for preventing and improving neurodegenerative brain diseases such as Alzheimer′s disease and Parkinson′s disease by using natural materials like butterbur extracts where a supplementary health food is provided wherein the provided supplementary health food prevents various diseases and promotes health. Specifically, the provided supplementary health food has effects of preventing and improving neurodegenerative brain diseases caused by oxidative stress because the provided supplementary health food has a good anti-oxidant effect. 본 발명은 천연물을 활용한 퇴행성 뇌질환 개선 소재에 관한 것으로서, 더욱 상세하게는 머위 추출물과 같은 천연물을 이용하여 알츠하이머병, 파킨슨병 등의 퇴행성 뇌질환을 예방하고 개선할 수 있는 조성물에 관한 것이다. 본 발명은 각종 질병을 예방하고 건강에 도움을 줄 수 있는 건강 기능성 식품을 제공한다. 특히, 본 발명은 항산화 활성이 우수하여 산화적 스트레스에 의해 유발되는 퇴행성 뇌질환을 예방하고 개선시킬 수 있는 효과를 갖는다.