METHOD OF PREPARING GREEN TEA WITH EXCELLENT PREFERENCE

PURPOSE: A producing method of green tea having excellent palatability is provided to use an aroma component reinforcing composition for improving the palatability of the green tea. CONSTITUTION: A producing method of green tea having excellent palatability uses an aroma component reinforcing compos...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	MA, SEUNG JIN, PARK, KEUN HYUNG, SON, YOUNG LAN, CHO, JEONG YONG, MOON, JAE HAK, KO, GI BONG, KIM, SUN JAE, CHOI, JUNG YEON
Format:	Patent
Sprache:	eng ; kor
Schlagworte:	COFFEE FOODS OR FOODSTUFFS HUMAN NECESSITIES MANUFACTURE, PREPARATION, OR INFUSION THEREOF TEA THEIR SUBSTITUTES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!