RICE CIRCULATING CONCURRENT-FLOW DRYER
PURPOSE: A cereal circulating concurrent-flow dryer is provided to dry cereals until the cereals contain moisture of a desired level with reduced energy consumption. CONSTITUTION: A cereal circulating concurrent-flow dryer(10) comprises a tempering unit, drying unit(30), cereal discharging unit(40),...
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| creator | HAN, JONG KYU CHO, SUNG WOO HAN, JAE WOONG KIM, DONG CHUL KIM, OUI WOUNG KIM, HOON KANG, SUNG YEOL KEUM, DONG HYUK KIM, DONG SUN |
| description | PURPOSE: A cereal circulating concurrent-flow dryer is provided to dry cereals until the cereals contain moisture of a desired level with reduced energy consumption. CONSTITUTION: A cereal circulating concurrent-flow dryer(10) comprises a tempering unit, drying unit(30), cereal discharging unit(40), circulating unit(50), and controller(60). The tempering unit tempers cereals and drops them through a feed chute. The drying unit includes a plurality of hot-air chambers. Hot-air discharging units are arranged in the lower part of the hot-air chamber. The cereal discharging unit discharges the cereal dropped through the drying unit. The circulating unit re-circulates the discharged cereals to the tempering unit. The controller controls the operations of the drying unit, cereal discharging unit, and circulating unit. |
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CONSTITUTION: A cereal circulating concurrent-flow dryer(10) comprises a tempering unit, drying unit(30), cereal discharging unit(40), circulating unit(50), and controller(60). The tempering unit tempers cereals and drops them through a feed chute. The drying unit includes a plurality of hot-air chambers. Hot-air discharging units are arranged in the lower part of the hot-air chamber. The cereal discharging unit discharges the cereal dropped through the drying unit. The circulating unit re-circulates the discharged cereals to the tempering unit. The controller controls the operations of the drying unit, cereal discharging unit, and circulating unit.</description><language>eng ; kor</language><subject>CHEMICAL RIPENING OF FRUIT OR VEGETABLES ; CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION ORPROCESSING OF GOODS ; CRUSHING, PULVERISING, OR DISINTEGRATING ; FOODS OR FOODSTUFFS ; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC ; GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS ; HUMAN NECESSITIES ; INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLICBEVERAGES ; PERFORMING OPERATIONS ; PREPARATORY TREATMENT OF GRAIN FOR MILLING ; PREPARING GRAIN FOR MILLING ; PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS ; REFINING GRANULAR FRUIT TO COMMERCIAL PRODUCTS BY WORKING THESURFACE ; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS ; TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINSTCLIMATE CHANGE ; THE PRESERVED, RIPENED, OR CANNED PRODUCTS ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES ; TRANSPORTING</subject><creationdate>2009</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20091028&DB=EPODOC&CC=KR&NR=20090112019A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25564,76547</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20091028&DB=EPODOC&CC=KR&NR=20090112019A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>HAN, JONG KYU</creatorcontrib><creatorcontrib>CHO, SUNG WOO</creatorcontrib><creatorcontrib>HAN, JAE WOONG</creatorcontrib><creatorcontrib>KIM, DONG CHUL</creatorcontrib><creatorcontrib>KIM, OUI WOUNG</creatorcontrib><creatorcontrib>KIM, HOON</creatorcontrib><creatorcontrib>KANG, SUNG YEOL</creatorcontrib><creatorcontrib>KEUM, DONG HYUK</creatorcontrib><creatorcontrib>KIM, DONG SUN</creatorcontrib><title>RICE CIRCULATING CONCURRENT-FLOW DRYER</title><description>PURPOSE: A cereal circulating concurrent-flow dryer is provided to dry cereals until the cereals contain moisture of a desired level with reduced energy consumption. CONSTITUTION: A cereal circulating concurrent-flow dryer(10) comprises a tempering unit, drying unit(30), cereal discharging unit(40), circulating unit(50), and controller(60). The tempering unit tempers cereals and drops them through a feed chute. The drying unit includes a plurality of hot-air chambers. Hot-air discharging units are arranged in the lower part of the hot-air chamber. The cereal discharging unit discharges the cereal dropped through the drying unit. The circulating unit re-circulates the discharged cereals to the tempering unit. The controller controls the operations of the drying unit, cereal discharging unit, and circulating unit.</description><subject>CHEMICAL RIPENING OF FRUIT OR VEGETABLES</subject><subject>CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION ORPROCESSING OF GOODS</subject><subject>CRUSHING, PULVERISING, OR DISINTEGRATING</subject><subject>FOODS OR FOODSTUFFS</subject><subject>GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC</subject><subject>GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS</subject><subject>HUMAN NECESSITIES</subject><subject>INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLICBEVERAGES</subject><subject>PERFORMING OPERATIONS</subject><subject>PREPARATORY TREATMENT OF GRAIN FOR MILLING</subject><subject>PREPARING GRAIN FOR MILLING</subject><subject>PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS</subject><subject>REFINING GRANULAR FRUIT TO COMMERCIAL PRODUCTS BY WORKING THESURFACE</subject><subject>TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS</subject><subject>TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINSTCLIMATE CHANGE</subject><subject>THE PRESERVED, RIPENED, OR CANNED PRODUCTS</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><subject>TRANSPORTING</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2009</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZFAL8nR2VXD2DHIO9XEM8fRzV3D293MODQpy9QvRdfPxD1dwCYp0DeJhYE1LzClO5YXS3AzKbq4hzh66qQX58anFBYnJqXmpJfHeQUYGBpYGhoZGBoaWjsbEqQIAXOEkgQ</recordid><startdate>20091028</startdate><enddate>20091028</enddate><creator>HAN, JONG KYU</creator><creator>CHO, SUNG WOO</creator><creator>HAN, JAE WOONG</creator><creator>KIM, DONG CHUL</creator><creator>KIM, OUI WOUNG</creator><creator>KIM, HOON</creator><creator>KANG, SUNG YEOL</creator><creator>KEUM, DONG HYUK</creator><creator>KIM, DONG SUN</creator><scope>EVB</scope></search><sort><creationdate>20091028</creationdate><title>RICE CIRCULATING CONCURRENT-FLOW DRYER</title><author>HAN, JONG KYU ; CHO, SUNG WOO ; HAN, JAE WOONG ; KIM, DONG CHUL ; KIM, OUI WOUNG ; KIM, HOON ; KANG, SUNG YEOL ; KEUM, DONG HYUK ; KIM, DONG SUN</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_KR20090112019A3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng ; kor</language><creationdate>2009</creationdate><topic>CHEMICAL RIPENING OF FRUIT OR VEGETABLES</topic><topic>CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION ORPROCESSING OF GOODS</topic><topic>CRUSHING, PULVERISING, OR DISINTEGRATING</topic><topic>FOODS OR FOODSTUFFS</topic><topic>GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC</topic><topic>GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS</topic><topic>HUMAN NECESSITIES</topic><topic>INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLICBEVERAGES</topic><topic>PERFORMING OPERATIONS</topic><topic>PREPARATORY TREATMENT OF GRAIN FOR MILLING</topic><topic>PREPARING GRAIN FOR MILLING</topic><topic>PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS</topic><topic>REFINING GRANULAR FRUIT TO COMMERCIAL PRODUCTS BY WORKING THESURFACE</topic><topic>TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS</topic><topic>TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINSTCLIMATE CHANGE</topic><topic>THE PRESERVED, RIPENED, OR CANNED PRODUCTS</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><topic>TRANSPORTING</topic><toplevel>online_resources</toplevel><creatorcontrib>HAN, JONG KYU</creatorcontrib><creatorcontrib>CHO, SUNG WOO</creatorcontrib><creatorcontrib>HAN, JAE WOONG</creatorcontrib><creatorcontrib>KIM, DONG CHUL</creatorcontrib><creatorcontrib>KIM, OUI WOUNG</creatorcontrib><creatorcontrib>KIM, HOON</creatorcontrib><creatorcontrib>KANG, SUNG YEOL</creatorcontrib><creatorcontrib>KEUM, DONG HYUK</creatorcontrib><creatorcontrib>KIM, DONG SUN</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>HAN, JONG KYU</au><au>CHO, SUNG WOO</au><au>HAN, JAE WOONG</au><au>KIM, DONG CHUL</au><au>KIM, OUI WOUNG</au><au>KIM, HOON</au><au>KANG, SUNG YEOL</au><au>KEUM, DONG HYUK</au><au>KIM, DONG SUN</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>RICE CIRCULATING CONCURRENT-FLOW DRYER</title><date>2009-10-28</date><risdate>2009</risdate><abstract>PURPOSE: A cereal circulating concurrent-flow dryer is provided to dry cereals until the cereals contain moisture of a desired level with reduced energy consumption. CONSTITUTION: A cereal circulating concurrent-flow dryer(10) comprises a tempering unit, drying unit(30), cereal discharging unit(40), circulating unit(50), and controller(60). The tempering unit tempers cereals and drops them through a feed chute. The drying unit includes a plurality of hot-air chambers. Hot-air discharging units are arranged in the lower part of the hot-air chamber. The cereal discharging unit discharges the cereal dropped through the drying unit. The circulating unit re-circulates the discharged cereals to the tempering unit. The controller controls the operations of the drying unit, cereal discharging unit, and circulating unit.</abstract><oa>free_for_read</oa></addata></record> |
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| subjects | CHEMICAL RIPENING OF FRUIT OR VEGETABLES CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION ORPROCESSING OF GOODS CRUSHING, PULVERISING, OR DISINTEGRATING FOODS OR FOODSTUFFS GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS HUMAN NECESSITIES INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLICBEVERAGES PERFORMING OPERATIONS PREPARATORY TREATMENT OF GRAIN FOR MILLING PREPARING GRAIN FOR MILLING PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS REFINING GRANULAR FRUIT TO COMMERCIAL PRODUCTS BY WORKING THESURFACE TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINSTCLIMATE CHANGE THE PRESERVED, RIPENED, OR CANNED PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES TRANSPORTING |
| title | RICE CIRCULATING CONCURRENT-FLOW DRYER |
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