PREPARATION METHOD OF FERMENTED CAVIAR OIL USING SKIN FLORA AND COSMETIC COMPOSITION COMPRISING THEREOF

The present invention relates to fermented oil in which the content of lipid fermentation metabolites having an amine group is improved by fermenting caviar and vegetable oil with skin flora, and a cosmetic composition including the same. The cosmetic composition according to the present invention c...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Hauptverfasser:	KIM KWANG NYEON, NHO YOUN HWA, SON JU HYUN, JEONG SUGYEONG, PARK MYEONG SAM, CHO SA RANG, KIM JU YUN, YUN SEOK KYUN, HAN SANG HUN, LEE YAE RIN, KIM TAE HYUN, HAN HYUN TAK, HAN JEHEE, KANG SEUNG HYUN
Format:	Patent
Sprache:	eng ; kor
Schlagworte:	HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES SPECIFIC USE OF COSMETICS OR SIMILAR TOILETPREPARATIONS
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Beschreibung
Zusammenfassung:	The present invention relates to fermented oil in which the content of lipid fermentation metabolites having an amine group is improved by fermenting caviar and vegetable oil with skin flora, and a cosmetic composition including the same. The cosmetic composition according to the present invention can maximize beneficial effects on the skin by improving anti-aging, barrier strengthening, moisturizing and differentiation effects. 본 발명은 캐비어와 식물성 오일을 피부상재균으로 발효하여 아민그룹을 지닌 지질 발효 대사산물의 함량을 향상시킨 발효오일 및 이를 포함하는 화장료 조성물에 관한 것이다. 본 발명에 따른 화장료 조성물은 항노화, 장벽 강화, 보습 및 분화 효과를 향상시켜 피부에 유익한 효과를 최대화할 수 있다.