Rye enzyme bread manufacturing Method useful protection Diabetes Mellitus

The present invention relates to a method of manufacturing enzyme bread for the prevention of diabetes. The method includes: a step of making a fermented enzyme solution by mixing fruit and sugar; a step of making fermented carbonated water by mixing 100 parts by weight of the fermented enzyme solut...

Ausführliche Beschreibung

Bibliographische Detailangaben

1. Verfasser:	KO, KYUNG KWON
Format:	Patent
Sprache:	eng ; kor
Schlagworte:	BAKERY PRODUCTS BAKING EDIBLE DOUGHS HUMAN NECESSITIES PRESERVATION THEREOF TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BYADDITION OF MATERIALS
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