COOKING OF COEXISTING SOLID MATERIAL AND LIQUID MATERIAL

PURPOSE:To enable coexistence of boiled rice and soup and preservation or transfer in separated state, respectively, by pouring a liquid food into a packing material such as a sheep intestine and further adding carried provisions such as rice ball to the packing material. CONSTITUTION:First, an inte...

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description PURPOSE:To enable coexistence of boiled rice and soup and preservation or transfer in separated state, respectively, by pouring a liquid food into a packing material such as a sheep intestine and further adding carried provisions such as rice ball to the packing material. CONSTITUTION:First, an intestine 1 of sheep or another animal having proper length or a material similar to the intestine or one analogous to the intestine obtained by chemical method is used as a packing material for food. One end of the packing material is twisted several times to form a squeezed part 2 and a liquid food 5 such as curry and stew is poured into the packing material. Then the intestine 1 or the similar packing material is twisted at a proper position several times to form a capsule and carried provisions such as rice ball are added to the capsule so that boiled rice and soup can coexist.
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CONSTITUTION:First, an intestine 1 of sheep or another animal having proper length or a material similar to the intestine or one analogous to the intestine obtained by chemical method is used as a packing material for food. One end of the packing material is twisted several times to form a squeezed part 2 and a liquid food 5 such as curry and stew is poured into the packing material. 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subjects FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
HUMAN NECESSITIES
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
title COOKING OF COEXISTING SOLID MATERIAL AND LIQUID MATERIAL
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