HEATING/COOKING DEVICE

PURPOSE:To cook many kind of dishes in menu with the automatic cooking key by halting the operation of a circulation fan when it has reached a setting temperature in a heating chamber, judging the type of a cooked article based on the output of a gas sensor at that time, and driving a fan accordingl...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Hauptverfasser:	KUDO KYOKO, FUKUDA NORISUKE, TAKAHASHI YUKINOBU, ENDO SACHIKO
Format:	Patent
Sprache:	eng
Schlagworte:	BLASTING DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION HEATING LIGHTING MECHANICAL ENGINEERING OTHER DOMESTIC STOVES OR RANGES RANGES VENTILATING WEAPONS
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

container_end_page
container_issue
container_start_page
container_title
container_volume
creator	KUDO KYOKO FUKUDA NORISUKE TAKAHASHI YUKINOBU ENDO SACHIKO
description	PURPOSE:To cook many kind of dishes in menu with the automatic cooking key by halting the operation of a circulation fan when it has reached a setting temperature in a heating chamber, judging the type of a cooked article based on the output of a gas sensor at that time, and driving a fan accordingly so as to heat the food. CONSTITUTION:A selection key 23 is used to drive an oven fan 16 and a heater 18. The fan 16 and the heater 18 come to a halt at that time when a temperature sensor 25 reaches a preheating temperature. In T seconds, the value V10 of a gas sensor is detected. A cake material 1 is mounted on a heating base 3, when a start key is depressed to start heating. When the temperature sensor 25 detects ta, the fan 16 and the heater 18 come to a halt again. In T seconds, the value of the sensor 15 Vta is detected where V=V1a/Vto is computed. When it is V>=x, it is judged to be a bound cake or a sponge cake with a small surface area where heating is continued at an additional higher temperature. This construction makes it possible to control heating/cooking with higher accuracy with a single key, responding to the type of food.
format	Patent
fullrecord	<record><control><sourceid>epo_EVB</sourceid><recordid>TN_cdi_epo_espacenet_JPH0486416A</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>JPH0486416A</sourcerecordid><originalsourceid>FETCH-epo_espacenet_JPH0486416A3</originalsourceid><addsrcrecordid>eNrjZBDzcHUM8fRz13f29_cG0gourmGezq48DKxpiTnFqbxQmptBwc01xNlDN7UgPz61uCAxOTUvtSTeK8DDwMTCzMTQzNGYCCUAdlIe4A</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>patent</recordtype></control><display><type>patent</type><title>HEATING/COOKING DEVICE</title><source>esp@cenet</source><creator>KUDO KYOKO ; FUKUDA NORISUKE ; TAKAHASHI YUKINOBU ; ENDO SACHIKO</creator><creatorcontrib>KUDO KYOKO ; FUKUDA NORISUKE ; TAKAHASHI YUKINOBU ; ENDO SACHIKO</creatorcontrib><description>PURPOSE:To cook many kind of dishes in menu with the automatic cooking key by halting the operation of a circulation fan when it has reached a setting temperature in a heating chamber, judging the type of a cooked article based on the output of a gas sensor at that time, and driving a fan accordingly so as to heat the food. CONSTITUTION:A selection key 23 is used to drive an oven fan 16 and a heater 18. The fan 16 and the heater 18 come to a halt at that time when a temperature sensor 25 reaches a preheating temperature. In T seconds, the value V10 of a gas sensor is detected. A cake material 1 is mounted on a heating base 3, when a start key is depressed to start heating. When the temperature sensor 25 detects ta, the fan 16 and the heater 18 come to a halt again. In T seconds, the value of the sensor 15 Vta is detected where V=V1a/Vto is computed. When it is V>=x, it is judged to be a bound cake or a sponge cake with a small surface area where heating is continued at an additional higher temperature. This construction makes it possible to control heating/cooking with higher accuracy with a single key, responding to the type of food.</description><language>eng</language><subject>BLASTING ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION ; HEATING ; LIGHTING ; MECHANICAL ENGINEERING ; OTHER DOMESTIC STOVES OR RANGES ; RANGES ; VENTILATING ; WEAPONS</subject><creationdate>1992</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=19920319&DB=EPODOC&CC=JP&NR=H0486416A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25543,76294</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=19920319&DB=EPODOC&CC=JP&NR=H0486416A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>KUDO KYOKO</creatorcontrib><creatorcontrib>FUKUDA NORISUKE</creatorcontrib><creatorcontrib>TAKAHASHI YUKINOBU</creatorcontrib><creatorcontrib>ENDO SACHIKO</creatorcontrib><title>HEATING/COOKING DEVICE</title><description>PURPOSE:To cook many kind of dishes in menu with the automatic cooking key by halting the operation of a circulation fan when it has reached a setting temperature in a heating chamber, judging the type of a cooked article based on the output of a gas sensor at that time, and driving a fan accordingly so as to heat the food. CONSTITUTION:A selection key 23 is used to drive an oven fan 16 and a heater 18. The fan 16 and the heater 18 come to a halt at that time when a temperature sensor 25 reaches a preheating temperature. In T seconds, the value V10 of a gas sensor is detected. A cake material 1 is mounted on a heating base 3, when a start key is depressed to start heating. When the temperature sensor 25 detects ta, the fan 16 and the heater 18 come to a halt again. In T seconds, the value of the sensor 15 Vta is detected where V=V1a/Vto is computed. When it is V>=x, it is judged to be a bound cake or a sponge cake with a small surface area where heating is continued at an additional higher temperature. This construction makes it possible to control heating/cooking with higher accuracy with a single key, responding to the type of food.</description><subject>BLASTING</subject><subject>DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION</subject><subject>HEATING</subject><subject>LIGHTING</subject><subject>MECHANICAL ENGINEERING</subject><subject>OTHER DOMESTIC STOVES OR RANGES</subject><subject>RANGES</subject><subject>VENTILATING</subject><subject>WEAPONS</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>1992</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZBDzcHUM8fRz13f29_cG0gourmGezq48DKxpiTnFqbxQmptBwc01xNlDN7UgPz61uCAxOTUvtSTeK8DDwMTCzMTQzNGYCCUAdlIe4A</recordid><startdate>19920319</startdate><enddate>19920319</enddate><creator>KUDO KYOKO</creator><creator>FUKUDA NORISUKE</creator><creator>TAKAHASHI YUKINOBU</creator><creator>ENDO SACHIKO</creator><scope>EVB</scope></search><sort><creationdate>19920319</creationdate><title>HEATING/COOKING DEVICE</title><author>KUDO KYOKO ; FUKUDA NORISUKE ; TAKAHASHI YUKINOBU ; ENDO SACHIKO</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_JPH0486416A3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng</language><creationdate>1992</creationdate><topic>BLASTING</topic><topic>DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION</topic><topic>HEATING</topic><topic>LIGHTING</topic><topic>MECHANICAL ENGINEERING</topic><topic>OTHER DOMESTIC STOVES OR RANGES</topic><topic>RANGES</topic><topic>VENTILATING</topic><topic>WEAPONS</topic><toplevel>online_resources</toplevel><creatorcontrib>KUDO KYOKO</creatorcontrib><creatorcontrib>FUKUDA NORISUKE</creatorcontrib><creatorcontrib>TAKAHASHI YUKINOBU</creatorcontrib><creatorcontrib>ENDO SACHIKO</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>KUDO KYOKO</au><au>FUKUDA NORISUKE</au><au>TAKAHASHI YUKINOBU</au><au>ENDO SACHIKO</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>HEATING/COOKING DEVICE</title><date>1992-03-19</date><risdate>1992</risdate><abstract>PURPOSE:To cook many kind of dishes in menu with the automatic cooking key by halting the operation of a circulation fan when it has reached a setting temperature in a heating chamber, judging the type of a cooked article based on the output of a gas sensor at that time, and driving a fan accordingly so as to heat the food. CONSTITUTION:A selection key 23 is used to drive an oven fan 16 and a heater 18. The fan 16 and the heater 18 come to a halt at that time when a temperature sensor 25 reaches a preheating temperature. In T seconds, the value V10 of a gas sensor is detected. A cake material 1 is mounted on a heating base 3, when a start key is depressed to start heating. When the temperature sensor 25 detects ta, the fan 16 and the heater 18 come to a halt again. In T seconds, the value of the sensor 15 Vta is detected where V=V1a/Vto is computed. When it is V>=x, it is judged to be a bound cake or a sponge cake with a small surface area where heating is continued at an additional higher temperature. This construction makes it possible to control heating/cooking with higher accuracy with a single key, responding to the type of food.</abstract><oa>free_for_read</oa></addata></record>
fulltext	fulltext_linktorsrc
identifier
ispartof
issn
language	eng
recordid	cdi_epo_espacenet_JPH0486416A
source	esp@cenet
subjects	BLASTING DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION HEATING LIGHTING MECHANICAL ENGINEERING OTHER DOMESTIC STOVES OR RANGES RANGES VENTILATING WEAPONS
title	HEATING/COOKING DEVICE
url	https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-22T09%3A48%3A30IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-epo_EVB&rft_val_fmt=info:ofi/fmt:kev:mtx:patent&rft.genre=patent&rft.au=KUDO%20KYOKO&rft.date=1992-03-19&rft_id=info:doi/&rft_dat=%3Cepo_EVB%3EJPH0486416A%3C/epo_EVB%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true