APPARATUS FOR HEATING, PASTEURIZING AND STERILIZING FOODS AND THE LIKE CONTINUOUSLY
PURPOSE: To make adaptable to all products by arranging control equipment on the outside of a treatment room, adjusting the immersion depth of a microwave supply passages, and keeping the distance between the outlet of the passages and the product surface. CONSTITUTION: Microwave supply passages 8,...
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| creator | RORUFU SUKUBITSUHI |
| description | PURPOSE: To make adaptable to all products by arranging control equipment on the outside of a treatment room, adjusting the immersion depth of a microwave supply passages, and keeping the distance between the outlet of the passages and the product surface. CONSTITUTION: Microwave supply passages 8, 9 guided to a treatment room 1 from the upper side or the lower side are formed. The outlets of the passages 8, 9 are faced to packed foodstuff plates 14. The foodstuff plates 14 are formed on the endless conveyer belt 4, and the conveyer belt 4 has a return side 4a, and is driven. A microwave generator is individually arranged in the paths 8, 9, and the passages 8, 9 are moved in the arrow 2 direction with pneumatic or liquid cylinders 12, 13 arranged on the outside of the treatment room 1. The passages 8, 9 are moved in the long shaft center direction to control the distance. The foodstuff plates 14 are moved between passages 8, 9 independent of the dimension, and adaptable to all products. |
| format | Patent |
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CONSTITUTION: Microwave supply passages 8, 9 guided to a treatment room 1 from the upper side or the lower side are formed. The outlets of the passages 8, 9 are faced to packed foodstuff plates 14. The foodstuff plates 14 are formed on the endless conveyer belt 4, and the conveyer belt 4 has a return side 4a, and is driven. A microwave generator is individually arranged in the paths 8, 9, and the passages 8, 9 are moved in the arrow 2 direction with pneumatic or liquid cylinders 12, 13 arranged on the outside of the treatment room 1. The passages 8, 9 are moved in the long shaft center direction to control the distance. 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The foodstuff plates 14 are moved between passages 8, 9 independent of the dimension, and adaptable to all products.</description><subject>BLASTING</subject><subject>DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION</subject><subject>ELECTRIC HEATING</subject><subject>ELECTRIC LIGHTING NOT OTHERWISE PROVIDED FOR</subject><subject>ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR</subject><subject>ELECTRICITY</subject><subject>FOODS OR FOODSTUFFS</subject><subject>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</subject><subject>HEATING</subject><subject>HUMAN NECESSITIES</subject><subject>LIGHTING</subject><subject>MECHANICAL ENGINEERING</subject><subject>OTHER DOMESTIC STOVES OR RANGES</subject><subject>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</subject><subject>RANGES</subject><subject>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><subject>VENTILATING</subject><subject>WEAPONS</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>1990</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZAh2DAhwDHIMCQ1WcPMPUvBwdQzx9HPXUQhwDA5xDQ3yjALyFBz9XBSA3CBPHwjfzd_fJRgsGuLhquDj6e2q4OzvB9QY6h8a7BPJw8CalphTnMoLpbkZFNxcQ5w9dFML8uNTiwsSk1PzUkvivQI8DIwMDcwsLB2NiVACAMRBL-4</recordid><startdate>19900116</startdate><enddate>19900116</enddate><creator>RORUFU SUKUBITSUHI</creator><scope>EVB</scope></search><sort><creationdate>19900116</creationdate><title>APPARATUS FOR HEATING, PASTEURIZING AND STERILIZING FOODS AND THE LIKE CONTINUOUSLY</title><author>RORUFU SUKUBITSUHI</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_JPH0210689A3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng</language><creationdate>1990</creationdate><topic>BLASTING</topic><topic>DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION</topic><topic>ELECTRIC HEATING</topic><topic>ELECTRIC LIGHTING NOT OTHERWISE PROVIDED FOR</topic><topic>ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR</topic><topic>ELECTRICITY</topic><topic>FOODS OR FOODSTUFFS</topic><topic>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</topic><topic>HEATING</topic><topic>HUMAN NECESSITIES</topic><topic>LIGHTING</topic><topic>MECHANICAL ENGINEERING</topic><topic>OTHER DOMESTIC STOVES OR RANGES</topic><topic>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</topic><topic>RANGES</topic><topic>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><topic>VENTILATING</topic><topic>WEAPONS</topic><toplevel>online_resources</toplevel><creatorcontrib>RORUFU SUKUBITSUHI</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>RORUFU SUKUBITSUHI</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>APPARATUS FOR HEATING, PASTEURIZING AND STERILIZING FOODS AND THE LIKE CONTINUOUSLY</title><date>1990-01-16</date><risdate>1990</risdate><abstract>PURPOSE: To make adaptable to all products by arranging control equipment on the outside of a treatment room, adjusting the immersion depth of a microwave supply passages, and keeping the distance between the outlet of the passages and the product surface. CONSTITUTION: Microwave supply passages 8, 9 guided to a treatment room 1 from the upper side or the lower side are formed. The outlets of the passages 8, 9 are faced to packed foodstuff plates 14. The foodstuff plates 14 are formed on the endless conveyer belt 4, and the conveyer belt 4 has a return side 4a, and is driven. A microwave generator is individually arranged in the paths 8, 9, and the passages 8, 9 are moved in the arrow 2 direction with pneumatic or liquid cylinders 12, 13 arranged on the outside of the treatment room 1. The passages 8, 9 are moved in the long shaft center direction to control the distance. The foodstuff plates 14 are moved between passages 8, 9 independent of the dimension, and adaptable to all products.</abstract><oa>free_for_read</oa></addata></record> |
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| subjects | BLASTING DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION ELECTRIC HEATING ELECTRIC LIGHTING NOT OTHERWISE PROVIDED FOR ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR ELECTRICITY FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HEATING HUMAN NECESSITIES LIGHTING MECHANICAL ENGINEERING OTHER DOMESTIC STOVES OR RANGES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL RANGES THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES VENTILATING WEAPONS |
| title | APPARATUS FOR HEATING, PASTEURIZING AND STERILIZING FOODS AND THE LIKE CONTINUOUSLY |
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