DEEP-FRY COATING MIX, DEEP-FRY COATING BATTER, DEEP-FRIED FOOD AND METHOD FOR PRODUCING DEEP-FRIED FOOD

PROBLEM TO BE SOLVED: To provide a deep-fry coating mix that has reduced grain odor and harsh taste while containing bran.SOLUTION: A deep-fry coating mix has a content of water-added roasted bran of more than 0 mass% and 70 mass% or less.SELECTED DRAWING: None 【課題】ふすまを含有しつつ穀物臭やえぐ味が少ない揚げ衣用ミックスを提供するこ...

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Hauptverfasser:	SHINOHARA DAIJIRO, MORI HARUKI, SUNAGA TOMONOBU
Format:	Patent
Sprache:	eng ; jpn
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	PROBLEM TO BE SOLVED: To provide a deep-fry coating mix that has reduced grain odor and harsh taste while containing bran.SOLUTION: A deep-fry coating mix has a content of water-added roasted bran of more than 0 mass% and 70 mass% or less.SELECTED DRAWING: None 【課題】ふすまを含有しつつ穀物臭やえぐ味が少ない揚げ衣用ミックスを提供すること。【解決手段】加水焙煎ふすまの含有量が０質量％超７０質量％以下である、揚げ衣用ミックスを提供する。【選択図】なし