MANUFACTURING METHOD FOR NON-ALCOHOLIC BEVERAGE SERVER

PROBLEM TO BE SOLVED: To provide a non-alcoholic beverage server and to provide a method for quality assurance in which the content of alcohol in non-alcoholic beverage is smaller than a specific amount.SOLUTION: A manufacturing method for non-alcoholic beverage server comprises a step of passing a...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: SUGIYAMA NAOAKI, KADONA TETSUYA, TAKEI YOSHIAKI, SAWAI NORIKATSU
Format: Patent
Sprache:eng
Schlagworte:
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