DIETARY SUPPLEMENT AND RELATED METHOD

PROBLEM TO BE SOLVED: To provide a dietary supplement including a unique combination of fruits, vegetables, herbs and optionally vitamins, minerals and specialty ingredients, and effective for correcting a dietary deficiency of phytochemicals and other nutrients, increasing the amount of antioxidant...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: KAHLER EDWARD S, HUANG RUO, MISSLER STEPHEN R, DAVIES AUDRA J, CRAWFORD AARON W, PUSATERI DONALD J
Format: Patent
Sprache:eng
Schlagworte:
Online-Zugang:Volltext bestellen
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page
container_issue
container_start_page
container_title
container_volume
creator KAHLER EDWARD S
HUANG RUO
MISSLER STEPHEN R
DAVIES AUDRA J
CRAWFORD AARON W
PUSATERI DONALD J
description PROBLEM TO BE SOLVED: To provide a dietary supplement including a unique combination of fruits, vegetables, herbs and optionally vitamins, minerals and specialty ingredients, and effective for correcting a dietary deficiency of phytochemicals and other nutrients, increasing the amount of antioxidants and decreasing free radical damage. SOLUTION: The dietary supplement can contain a fruit ingredient, a vegetable ingredient and a herb ingredient. The fruit ingredient is at least one of pomegranate and citrus bioflavonoids, the vegetable ingredient is at least one of asparagus, lutein, lycopene and watercress, and the herb ingredient is at least one of basil, oregano and rosemary. COPYRIGHT: (C)2006,JPO&NCIPI
format Patent
fullrecord <record><control><sourceid>epo_EVB</sourceid><recordid>TN_cdi_epo_espacenet_JP2006051035A</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>JP2006051035A</sourcerecordid><originalsourceid>FETCH-epo_espacenet_JP2006051035A3</originalsourceid><addsrcrecordid>eNrjZFB18XQNcQyKVAgODQjwcfV19QtRcPRzUQhy9XEMcXVR8HUN8fB34WFgTUvMKU7lhdLcDEpuriHOHrqpBfnxqcUFicmpeakl8V4BRgYGZgamhgbGpo7GRCkCAOSHI6A</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>patent</recordtype></control><display><type>patent</type><title>DIETARY SUPPLEMENT AND RELATED METHOD</title><source>esp@cenet</source><creator>KAHLER EDWARD S ; HUANG RUO ; MISSLER STEPHEN R ; DAVIES AUDRA J ; CRAWFORD AARON W ; PUSATERI DONALD J</creator><creatorcontrib>KAHLER EDWARD S ; HUANG RUO ; MISSLER STEPHEN R ; DAVIES AUDRA J ; CRAWFORD AARON W ; PUSATERI DONALD J</creatorcontrib><description>PROBLEM TO BE SOLVED: To provide a dietary supplement including a unique combination of fruits, vegetables, herbs and optionally vitamins, minerals and specialty ingredients, and effective for correcting a dietary deficiency of phytochemicals and other nutrients, increasing the amount of antioxidants and decreasing free radical damage. SOLUTION: The dietary supplement can contain a fruit ingredient, a vegetable ingredient and a herb ingredient. The fruit ingredient is at least one of pomegranate and citrus bioflavonoids, the vegetable ingredient is at least one of asparagus, lutein, lycopene and watercress, and the herb ingredient is at least one of basil, oregano and rosemary. COPYRIGHT: (C)2006,JPO&amp;NCIPI</description><language>eng</language><subject>FOODS OR FOODSTUFFS ; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J ; HUMAN NECESSITIES ; HYGIENE ; MEDICAL OR VETERINARY SCIENCE ; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES ; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL ; SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS ; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><creationdate>2006</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=20060223&amp;DB=EPODOC&amp;CC=JP&amp;NR=2006051035A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25564,76547</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=20060223&amp;DB=EPODOC&amp;CC=JP&amp;NR=2006051035A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>KAHLER EDWARD S</creatorcontrib><creatorcontrib>HUANG RUO</creatorcontrib><creatorcontrib>MISSLER STEPHEN R</creatorcontrib><creatorcontrib>DAVIES AUDRA J</creatorcontrib><creatorcontrib>CRAWFORD AARON W</creatorcontrib><creatorcontrib>PUSATERI DONALD J</creatorcontrib><title>DIETARY SUPPLEMENT AND RELATED METHOD</title><description>PROBLEM TO BE SOLVED: To provide a dietary supplement including a unique combination of fruits, vegetables, herbs and optionally vitamins, minerals and specialty ingredients, and effective for correcting a dietary deficiency of phytochemicals and other nutrients, increasing the amount of antioxidants and decreasing free radical damage. SOLUTION: The dietary supplement can contain a fruit ingredient, a vegetable ingredient and a herb ingredient. The fruit ingredient is at least one of pomegranate and citrus bioflavonoids, the vegetable ingredient is at least one of asparagus, lutein, lycopene and watercress, and the herb ingredient is at least one of basil, oregano and rosemary. COPYRIGHT: (C)2006,JPO&amp;NCIPI</description><subject>FOODS OR FOODSTUFFS</subject><subject>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</subject><subject>HUMAN NECESSITIES</subject><subject>HYGIENE</subject><subject>MEDICAL OR VETERINARY SCIENCE</subject><subject>PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES</subject><subject>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</subject><subject>SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS</subject><subject>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2006</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZFB18XQNcQyKVAgODQjwcfV19QtRcPRzUQhy9XEMcXVR8HUN8fB34WFgTUvMKU7lhdLcDEpuriHOHrqpBfnxqcUFicmpeakl8V4BRgYGZgamhgbGpo7GRCkCAOSHI6A</recordid><startdate>20060223</startdate><enddate>20060223</enddate><creator>KAHLER EDWARD S</creator><creator>HUANG RUO</creator><creator>MISSLER STEPHEN R</creator><creator>DAVIES AUDRA J</creator><creator>CRAWFORD AARON W</creator><creator>PUSATERI DONALD J</creator><scope>EVB</scope></search><sort><creationdate>20060223</creationdate><title>DIETARY SUPPLEMENT AND RELATED METHOD</title><author>KAHLER EDWARD S ; HUANG RUO ; MISSLER STEPHEN R ; DAVIES AUDRA J ; CRAWFORD AARON W ; PUSATERI DONALD J</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_JP2006051035A3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng</language><creationdate>2006</creationdate><topic>FOODS OR FOODSTUFFS</topic><topic>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</topic><topic>HUMAN NECESSITIES</topic><topic>HYGIENE</topic><topic>MEDICAL OR VETERINARY SCIENCE</topic><topic>PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES</topic><topic>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</topic><topic>SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS</topic><topic>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><toplevel>online_resources</toplevel><creatorcontrib>KAHLER EDWARD S</creatorcontrib><creatorcontrib>HUANG RUO</creatorcontrib><creatorcontrib>MISSLER STEPHEN R</creatorcontrib><creatorcontrib>DAVIES AUDRA J</creatorcontrib><creatorcontrib>CRAWFORD AARON W</creatorcontrib><creatorcontrib>PUSATERI DONALD J</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>KAHLER EDWARD S</au><au>HUANG RUO</au><au>MISSLER STEPHEN R</au><au>DAVIES AUDRA J</au><au>CRAWFORD AARON W</au><au>PUSATERI DONALD J</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>DIETARY SUPPLEMENT AND RELATED METHOD</title><date>2006-02-23</date><risdate>2006</risdate><abstract>PROBLEM TO BE SOLVED: To provide a dietary supplement including a unique combination of fruits, vegetables, herbs and optionally vitamins, minerals and specialty ingredients, and effective for correcting a dietary deficiency of phytochemicals and other nutrients, increasing the amount of antioxidants and decreasing free radical damage. SOLUTION: The dietary supplement can contain a fruit ingredient, a vegetable ingredient and a herb ingredient. The fruit ingredient is at least one of pomegranate and citrus bioflavonoids, the vegetable ingredient is at least one of asparagus, lutein, lycopene and watercress, and the herb ingredient is at least one of basil, oregano and rosemary. COPYRIGHT: (C)2006,JPO&amp;NCIPI</abstract><oa>free_for_read</oa></addata></record>
fulltext fulltext_linktorsrc
identifier
ispartof
issn
language eng
recordid cdi_epo_espacenet_JP2006051035A
source esp@cenet
subjects FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
HUMAN NECESSITIES
HYGIENE
MEDICAL OR VETERINARY SCIENCE
PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
title DIETARY SUPPLEMENT AND RELATED METHOD
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-05T09%3A11%3A19IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-epo_EVB&rft_val_fmt=info:ofi/fmt:kev:mtx:patent&rft.genre=patent&rft.au=KAHLER%20EDWARD%20S&rft.date=2006-02-23&rft_id=info:doi/&rft_dat=%3Cepo_EVB%3EJP2006051035A%3C/epo_EVB%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true