FROZEN CONFECTIONERY SERVING DEVICE
PROBLEM TO BE SOLVED: To provide a frozen confectionery serving device provided with a cylinder supporting part having a simple structure to be easily assembled. SOLUTION: The frozen confectionery serving device has the following structure: a bracket 33 attached to the rear face of an opening/closin...
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| creator | ITAKURA AKIRA NOZU SHINJI |
| description | PROBLEM TO BE SOLVED: To provide a frozen confectionery serving device provided with a cylinder supporting part having a simple structure to be easily assembled. SOLUTION: The frozen confectionery serving device has the following structure: a bracket 33 attached to the rear face of an opening/closing door 20 is provided with a horizontal plate 35 extending in a horizontal direction; a bar member 37 bent into a horseshoe shape is attached to the lower surface of the horizontal plate 35; a cylinder 21 is provided with a flange part 38 protruding outward from the peripheral part of the cylinder at its lower end part; an angle member 39 having an opening part open toward the lower direction is attached to the bottom face of the flange part 38; the angle member 39 is hung on the bar member 37 so that the cylinder 21 is slantingly supported with a focus on the bar member 37; a cylinder stay 40 for setting out the position of the cylinder 21 is arranged at the lower surface of the horizontal plate 35 of the bracket 33 and fixed to the horizontal plate 35 of the bracket 33 via a screw 41. COPYRIGHT: (C)2004,JPO&NCIPI |
| format | Patent |
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SOLUTION: The frozen confectionery serving device has the following structure: a bracket 33 attached to the rear face of an opening/closing door 20 is provided with a horizontal plate 35 extending in a horizontal direction; a bar member 37 bent into a horseshoe shape is attached to the lower surface of the horizontal plate 35; a cylinder 21 is provided with a flange part 38 protruding outward from the peripheral part of the cylinder at its lower end part; an angle member 39 having an opening part open toward the lower direction is attached to the bottom face of the flange part 38; the angle member 39 is hung on the bar member 37 so that the cylinder 21 is slantingly supported with a focus on the bar member 37; a cylinder stay 40 for setting out the position of the cylinder 21 is arranged at the lower surface of the horizontal plate 35 of the bracket 33 and fixed to the horizontal plate 35 of the bracket 33 via a screw 41. COPYRIGHT: (C)2004,JPO&NCIPI</description><edition>7</edition><language>eng</language><subject>CHEWING GUM ; COCOA ; COCOA PRODUCTS, e.g. CHOCOLATE ; CONFECTIONERY ; FOODS OR FOODSTUFFS ; HUMAN NECESSITIES ; ICE-CREAM ; PREPARATION THEREOF ; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><creationdate>2004</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20040930&DB=EPODOC&CC=JP&NR=2004267028A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,777,882,25545,76296</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20040930&DB=EPODOC&CC=JP&NR=2004267028A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>ITAKURA AKIRA</creatorcontrib><creatorcontrib>NOZU SHINJI</creatorcontrib><title>FROZEN CONFECTIONERY SERVING DEVICE</title><description>PROBLEM TO BE SOLVED: To provide a frozen confectionery serving device provided with a cylinder supporting part having a simple structure to be easily assembled. SOLUTION: The frozen confectionery serving device has the following structure: a bracket 33 attached to the rear face of an opening/closing door 20 is provided with a horizontal plate 35 extending in a horizontal direction; a bar member 37 bent into a horseshoe shape is attached to the lower surface of the horizontal plate 35; a cylinder 21 is provided with a flange part 38 protruding outward from the peripheral part of the cylinder at its lower end part; an angle member 39 having an opening part open toward the lower direction is attached to the bottom face of the flange part 38; the angle member 39 is hung on the bar member 37 so that the cylinder 21 is slantingly supported with a focus on the bar member 37; a cylinder stay 40 for setting out the position of the cylinder 21 is arranged at the lower surface of the horizontal plate 35 of the bracket 33 and fixed to the horizontal plate 35 of the bracket 33 via a screw 41. COPYRIGHT: (C)2004,JPO&NCIPI</description><subject>CHEWING GUM</subject><subject>COCOA</subject><subject>COCOA PRODUCTS, e.g. CHOCOLATE</subject><subject>CONFECTIONERY</subject><subject>FOODS OR FOODSTUFFS</subject><subject>HUMAN NECESSITIES</subject><subject>ICE-CREAM</subject><subject>PREPARATION THEREOF</subject><subject>SUBSTITUTES FOR COCOA OR COCOA PRODUCTS</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2004</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZFB2C_KPcvVTcPb3c3N1DvH093MNilQIdg0K8_RzV3BxDfN0duVhYE1LzClO5YXS3AxKbq4hzh66qQX58anFBYnJqXmpJfFeAUYGBiZGZuYGRhaOxkQpAgCz7iNW</recordid><startdate>20040930</startdate><enddate>20040930</enddate><creator>ITAKURA AKIRA</creator><creator>NOZU SHINJI</creator><scope>EVB</scope></search><sort><creationdate>20040930</creationdate><title>FROZEN CONFECTIONERY SERVING DEVICE</title><author>ITAKURA AKIRA ; NOZU SHINJI</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_JP2004267028A3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng</language><creationdate>2004</creationdate><topic>CHEWING GUM</topic><topic>COCOA</topic><topic>COCOA PRODUCTS, e.g. CHOCOLATE</topic><topic>CONFECTIONERY</topic><topic>FOODS OR FOODSTUFFS</topic><topic>HUMAN NECESSITIES</topic><topic>ICE-CREAM</topic><topic>PREPARATION THEREOF</topic><topic>SUBSTITUTES FOR COCOA OR COCOA PRODUCTS</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><toplevel>online_resources</toplevel><creatorcontrib>ITAKURA AKIRA</creatorcontrib><creatorcontrib>NOZU SHINJI</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>ITAKURA AKIRA</au><au>NOZU SHINJI</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>FROZEN CONFECTIONERY SERVING DEVICE</title><date>2004-09-30</date><risdate>2004</risdate><abstract>PROBLEM TO BE SOLVED: To provide a frozen confectionery serving device provided with a cylinder supporting part having a simple structure to be easily assembled. SOLUTION: The frozen confectionery serving device has the following structure: a bracket 33 attached to the rear face of an opening/closing door 20 is provided with a horizontal plate 35 extending in a horizontal direction; a bar member 37 bent into a horseshoe shape is attached to the lower surface of the horizontal plate 35; a cylinder 21 is provided with a flange part 38 protruding outward from the peripheral part of the cylinder at its lower end part; an angle member 39 having an opening part open toward the lower direction is attached to the bottom face of the flange part 38; the angle member 39 is hung on the bar member 37 so that the cylinder 21 is slantingly supported with a focus on the bar member 37; a cylinder stay 40 for setting out the position of the cylinder 21 is arranged at the lower surface of the horizontal plate 35 of the bracket 33 and fixed to the horizontal plate 35 of the bracket 33 via a screw 41. COPYRIGHT: (C)2004,JPO&NCIPI</abstract><edition>7</edition><oa>free_for_read</oa></addata></record> |
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| language | eng |
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| subjects | CHEWING GUM COCOA COCOA PRODUCTS, e.g. CHOCOLATE CONFECTIONERY FOODS OR FOODSTUFFS HUMAN NECESSITIES ICE-CREAM PREPARATION THEREOF SUBSTITUTES FOR COCOA OR COCOA PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
| title | FROZEN CONFECTIONERY SERVING DEVICE |
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