AMPLIFICATION AND DETECTION OF MYCOBACTERIUM AVIUM COMPLEX SPECIES
PROBLEM TO BE SOLVED: To obtain a capture probe and a detection probe which are used in the amplification and detection of a target nucleic acid sequence in mycobacteria. SOLUTION: The capture probe is obtained by including an oligonucleotide comprising sequence number 7, 8, 9, 10, 11 or 12 and the...
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| creator | NADEAU JAMES G SCHRAM JAMES L DEAN CHERYL H |
| description | PROBLEM TO BE SOLVED: To obtain a capture probe and a detection probe which are used in the amplification and detection of a target nucleic acid sequence in mycobacteria. SOLUTION: The capture probe is obtained by including an oligonucleotide comprising sequence number 7, 8, 9, 10, 11 or 12 and the detection probe is afforded by including the above oligonucleotide labeled by a detectable marker. Sequence number: 7 GTGCGCCTCC GAC Sequence number: 8 ACCGCCTTGA ATC Sequence number: 9 ACGGCTTTGA ATC Sequence number: 10 GTGCGCCTGG GAG Sequence number: 11 TTCAAGGCGG TCTCC Sequence number: 12 TTCAAAGCCG TGTCG. |
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SOLUTION: The capture probe is obtained by including an oligonucleotide comprising sequence number 7, 8, 9, 10, 11 or 12 and the detection probe is afforded by including the above oligonucleotide labeled by a detectable marker. Sequence number: 7 GTGCGCCTCC GAC Sequence number: 8 ACCGCCTTGA ATC Sequence number: 9 ACGGCTTTGA ATC Sequence number: 10 GTGCGCCTGG GAG Sequence number: 11 TTCAAGGCGG TCTCC Sequence number: 12 TTCAAAGCCG TGTCG.</description><edition>7</edition><language>eng</language><subject>BEER ; BIOCHEMISTRY ; CHEMISTRY ; COMPOSITIONS OR TEST PAPERS THEREFOR ; COMPOSITIONS THEREOF ; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES ; CULTURE MEDIA ; DERIVATIVES THEREOF ; ENZYMOLOGY ; INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES ; MEASURING ; MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS ; METALLURGY ; MICROBIOLOGY ; MICROORGANISMS OR ENZYMES ; MUTATION OR GENETIC ENGINEERING ; NUCLEIC ACIDS ; NUCLEOSIDES ; NUCLEOTIDES ; ORGANIC CHEMISTRY ; PHYSICS ; PROCESSES OF PREPARING SUCH COMPOSITIONS ; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS ; SPIRITS ; SUGARS ; TESTING ; VINEGAR ; WINE</subject><creationdate>2001</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20010417&DB=EPODOC&CC=JP&NR=2001103986A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25543,76293</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20010417&DB=EPODOC&CC=JP&NR=2001103986A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>NADEAU JAMES G</creatorcontrib><creatorcontrib>SCHRAM JAMES L</creatorcontrib><creatorcontrib>DEAN CHERYL H</creatorcontrib><title>AMPLIFICATION AND DETECTION OF MYCOBACTERIUM AVIUM COMPLEX SPECIES</title><description>PROBLEM TO BE SOLVED: To obtain a capture probe and a detection probe which are used in the amplification and detection of a target nucleic acid sequence in mycobacteria. 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Sequence number: 7 GTGCGCCTCC GAC Sequence number: 8 ACCGCCTTGA ATC Sequence number: 9 ACGGCTTTGA ATC Sequence number: 10 GTGCGCCTGG GAG Sequence number: 11 TTCAAGGCGG TCTCC Sequence number: 12 TTCAAAGCCG TGTCG.</description><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>COMPOSITIONS OR TEST PAPERS THEREFOR</subject><subject>COMPOSITIONS THEREOF</subject><subject>CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES</subject><subject>CULTURE MEDIA</subject><subject>DERIVATIVES THEREOF</subject><subject>ENZYMOLOGY</subject><subject>INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES</subject><subject>MEASURING</subject><subject>MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MICROORGANISMS OR ENZYMES</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>NUCLEIC ACIDS</subject><subject>NUCLEOSIDES</subject><subject>NUCLEOTIDES</subject><subject>ORGANIC CHEMISTRY</subject><subject>PHYSICS</subject><subject>PROCESSES OF PREPARING SUCH COMPOSITIONS</subject><subject>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</subject><subject>SPIRITS</subject><subject>SUGARS</subject><subject>TESTING</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2001</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZHBy9A3w8XTzdHYM8fT3U3D0c1FwcQ1xdQbz_N0UfCOd_Z0cnUNcgzxDfRUcw0Cksz9Qj2uEQnCAq7OnazAPA2taYk5xKi-U5mZQcnMNcfbQTS3Ij08tLkhMTs1LLYn3CjAyMDA0NDC2tDBzNCZKEQBeZCu6</recordid><startdate>20010417</startdate><enddate>20010417</enddate><creator>NADEAU JAMES G</creator><creator>SCHRAM JAMES L</creator><creator>DEAN CHERYL H</creator><scope>EVB</scope></search><sort><creationdate>20010417</creationdate><title>AMPLIFICATION AND DETECTION OF MYCOBACTERIUM AVIUM COMPLEX SPECIES</title><author>NADEAU JAMES G ; SCHRAM JAMES L ; DEAN CHERYL H</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_JP2001103986A3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng</language><creationdate>2001</creationdate><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>COMPOSITIONS OR TEST PAPERS THEREFOR</topic><topic>COMPOSITIONS THEREOF</topic><topic>CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES</topic><topic>CULTURE MEDIA</topic><topic>DERIVATIVES THEREOF</topic><topic>ENZYMOLOGY</topic><topic>INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES</topic><topic>MEASURING</topic><topic>MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MICROORGANISMS OR ENZYMES</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>NUCLEIC ACIDS</topic><topic>NUCLEOSIDES</topic><topic>NUCLEOTIDES</topic><topic>ORGANIC CHEMISTRY</topic><topic>PHYSICS</topic><topic>PROCESSES OF PREPARING SUCH COMPOSITIONS</topic><topic>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</topic><topic>SPIRITS</topic><topic>SUGARS</topic><topic>TESTING</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>NADEAU JAMES G</creatorcontrib><creatorcontrib>SCHRAM JAMES L</creatorcontrib><creatorcontrib>DEAN CHERYL H</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>NADEAU JAMES G</au><au>SCHRAM JAMES L</au><au>DEAN CHERYL H</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>AMPLIFICATION AND DETECTION OF MYCOBACTERIUM AVIUM COMPLEX SPECIES</title><date>2001-04-17</date><risdate>2001</risdate><abstract>PROBLEM TO BE SOLVED: To obtain a capture probe and a detection probe which are used in the amplification and detection of a target nucleic acid sequence in mycobacteria. SOLUTION: The capture probe is obtained by including an oligonucleotide comprising sequence number 7, 8, 9, 10, 11 or 12 and the detection probe is afforded by including the above oligonucleotide labeled by a detectable marker. Sequence number: 7 GTGCGCCTCC GAC Sequence number: 8 ACCGCCTTGA ATC Sequence number: 9 ACGGCTTTGA ATC Sequence number: 10 GTGCGCCTGG GAG Sequence number: 11 TTCAAGGCGG TCTCC Sequence number: 12 TTCAAAGCCG TGTCG.</abstract><edition>7</edition><oa>free_for_read</oa></addata></record> |
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| subjects | BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS OR TEST PAPERS THEREFOR COMPOSITIONS THEREOF CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES CULTURE MEDIA DERIVATIVES THEREOF ENZYMOLOGY INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES MEASURING MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING NUCLEIC ACIDS NUCLEOSIDES NUCLEOTIDES ORGANIC CHEMISTRY PHYSICS PROCESSES OF PREPARING SUCH COMPOSITIONS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS SUGARS TESTING VINEGAR WINE |
| title | AMPLIFICATION AND DETECTION OF MYCOBACTERIUM AVIUM COMPLEX SPECIES |
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