CONCA PER LA RAFFINAZIONE DEL CIOCCOLATO

A conche for pulverising and inserting chocolate compounds has at least two shafts (6, 7) in a trough (1), to which there are assigned separate drives, especially a motor (M1, M2) in each case. Each motor (M1 and/or M2) is connected to a change-over device (12), so that the direction of rotation of...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	ZUBER JURG, NIEDERHAUSER ERIK
Format:	Patent
Sprache:	ita
Schlagworte:	CHEWING GUM COCOA COCOA PRODUCTS, e.g. CHOCOLATE CONFECTIONERY FOODS OR FOODSTUFFS HUMAN NECESSITIES ICE-CREAM MIXING, e.g. DISSOLVING, EMULSIFYING, DISPERSING PERFORMING OPERATIONS PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL PREPARATION THEREOF SUBSTITUTES FOR COCOA OR COCOA PRODUCTS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES TRANSPORTING
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!