Grading peanuts by thermal vision

A method and system for grading peanut pods using thermal imaging, the method including the steps of: (a) heating or cooling the peanut pods for a predetermined heating time such that the peanut pods have a higher or lower temperature than an ambient temperature; (b) allowing the peanut pods to cool...

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Hauptverfasser: SCHMILOVITCH Ze'ev, KASHTI Yoseph, LEVI Asher, HOFFMAN Aharon, EGOZI Haim, REGEV Rafi, FARHAD Geoola, IGNAT Timea
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Sprache:eng ; heb
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creator SCHMILOVITCH Ze'ev
KASHTI Yoseph
LEVI Asher
HOFFMAN Aharon
EGOZI Haim
REGEV Rafi
FARHAD Geoola
IGNAT Timea
description A method and system for grading peanut pods using thermal imaging, the method including the steps of: (a) heating or cooling the peanut pods for a predetermined heating time such that the peanut pods have a higher or lower temperature than an ambient temperature; (b) allowing the peanut pods to cool or warm up in the ambient temperature for a predetermined cooling or warming time: (c) capturing a thermal image of the peanut pods after the predetermined cooling or warming time has lapsed; and (d) determining occupancy level of each of the peanut pods, based on the thermal image.
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title Grading peanuts by thermal vision
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