Apparatus and method for preparing half-shell mussels
A method and apparatus for preparing half shell bivalves. A method of preparing half shell bivalves comprises placing a tray on a bottom cover layer placing half shell fully cooked bivalves on a tray, depositing a quantity of a first food product on the mussels, applying a top cover layer to the tra...
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creator | DANIEL J. MURNANE MICHAEL KEOHANE |
description | A method and apparatus for preparing half shell bivalves. A method of preparing half shell bivalves comprises placing a tray on a bottom cover layer placing half shell fully cooked bivalves on a tray, depositing a quantity of a first food product on the mussels, applying a top cover layer to the tray, vacuum packing the tray and the top and bottom layers to seal the layers to the tray, with the layers drawn tightly around the tray. |
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MURNANE</au><au>MICHAEL KEOHANE</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>Apparatus and method for preparing half-shell mussels</title><date>2009-03-18</date><risdate>2009</risdate><abstract>A method and apparatus for preparing half shell bivalves. A method of preparing half shell bivalves comprises placing a tray on a bottom cover layer placing half shell fully cooked bivalves on a tray, depositing a quantity of a first food product on the mussels, applying a top cover layer to the tray, vacuum packing the tray and the top and bottom layers to seal the layers to the tray, with the layers drawn tightly around the tray.</abstract><oa>free_for_read</oa></addata></record> |
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subjects | BUTCHERING HUMAN NECESSITIES MEAT TREATMENT PROCESSING MEAT, POULTRY, OR FISH PROCESSING POULTRY OR FISH |
title | Apparatus and method for preparing half-shell mussels |
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