PROCESS FOR THE AGING OF DRINKS WITH HIGH ALCOHOL CONTENT

Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: GAGARIN,MIKHAIL A,SU, KISHKOVSKY,ZBIGNEV N,SU, GUBIEV,JURY K,SU, BAKULIN,VALENTIN P,SU, KRASNIKOV,VALERY V,SU, IVANOV,VLADIMIR V,SU
Format: Patent
Sprache:eng
Schlagworte:
Online-Zugang:Volltext bestellen
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page
container_issue
container_start_page
container_title
container_volume
creator GAGARIN,MIKHAIL A,SU
KISHKOVSKY,ZBIGNEV N,SU
GUBIEV,JURY K,SU
BAKULIN,VALENTIN P,SU
KRASNIKOV,VALERY V,SU
IVANOV,VLADIMIR V,SU
description
format Patent
fullrecord <record><control><sourceid>epo_EVB</sourceid><recordid>TN_cdi_epo_espacenet_HU192437B</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>HU192437B</sourcerecordid><originalsourceid>FETCH-epo_espacenet_HU192437B3</originalsourceid><addsrcrecordid>eNrjZLAMCPJ3dg0OVnDzD1II8XBVcHT39HNX8HdTcAny9PMOVgj3DPFQ8PB091Bw9HH29_D3UXD29wtx9QvhYWBNS8wpTuWF0twMcm6uIc4euqkF-fGpxQWJyal5qSXxHqGGlkYmxuZOxgQVAAB-8ydO</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>patent</recordtype></control><display><type>patent</type><title>PROCESS FOR THE AGING OF DRINKS WITH HIGH ALCOHOL CONTENT</title><source>esp@cenet</source><creator>GAGARIN,MIKHAIL A,SU ; KISHKOVSKY,ZBIGNEV N,SU ; GUBIEV,JURY K,SU ; BAKULIN,VALENTIN P,SU ; KRASNIKOV,VALERY V,SU ; IVANOV,VLADIMIR V,SU</creator><creatorcontrib>GAGARIN,MIKHAIL A,SU ; KISHKOVSKY,ZBIGNEV N,SU ; GUBIEV,JURY K,SU ; BAKULIN,VALENTIN P,SU ; KRASNIKOV,VALERY V,SU ; IVANOV,VLADIMIR V,SU</creatorcontrib><edition>4</edition><language>eng</language><subject>AGEING ; BEER ; BIOCHEMISTRY ; CHEMISTRY ; CLARIFICATION ; ENZYMOLOGY ; METALLURGY ; MICROBIOLOGY ; MUTATION OR GENETIC ENGINEERING ; PASTEURISATION ; PRESERVATION ; PURIFICATION ; SPIRITS ; STERILISATION ; VINEGAR ; WINE</subject><creationdate>1987</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=19870629&amp;DB=EPODOC&amp;CC=HU&amp;NR=192437B$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,309,781,886,25568,76551</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=19870629&amp;DB=EPODOC&amp;CC=HU&amp;NR=192437B$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>GAGARIN,MIKHAIL A,SU</creatorcontrib><creatorcontrib>KISHKOVSKY,ZBIGNEV N,SU</creatorcontrib><creatorcontrib>GUBIEV,JURY K,SU</creatorcontrib><creatorcontrib>BAKULIN,VALENTIN P,SU</creatorcontrib><creatorcontrib>KRASNIKOV,VALERY V,SU</creatorcontrib><creatorcontrib>IVANOV,VLADIMIR V,SU</creatorcontrib><title>PROCESS FOR THE AGING OF DRINKS WITH HIGH ALCOHOL CONTENT</title><subject>AGEING</subject><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>CLARIFICATION</subject><subject>ENZYMOLOGY</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>PASTEURISATION</subject><subject>PRESERVATION</subject><subject>PURIFICATION</subject><subject>SPIRITS</subject><subject>STERILISATION</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>1987</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZLAMCPJ3dg0OVnDzD1II8XBVcHT39HNX8HdTcAny9PMOVgj3DPFQ8PB091Bw9HH29_D3UXD29wtx9QvhYWBNS8wpTuWF0twMcm6uIc4euqkF-fGpxQWJyal5qSXxHqGGlkYmxuZOxgQVAAB-8ydO</recordid><startdate>19870629</startdate><enddate>19870629</enddate><creator>GAGARIN,MIKHAIL A,SU</creator><creator>KISHKOVSKY,ZBIGNEV N,SU</creator><creator>GUBIEV,JURY K,SU</creator><creator>BAKULIN,VALENTIN P,SU</creator><creator>KRASNIKOV,VALERY V,SU</creator><creator>IVANOV,VLADIMIR V,SU</creator><scope>EVB</scope></search><sort><creationdate>19870629</creationdate><title>PROCESS FOR THE AGING OF DRINKS WITH HIGH ALCOHOL CONTENT</title><author>GAGARIN,MIKHAIL A,SU ; KISHKOVSKY,ZBIGNEV N,SU ; GUBIEV,JURY K,SU ; BAKULIN,VALENTIN P,SU ; KRASNIKOV,VALERY V,SU ; IVANOV,VLADIMIR V,SU</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_HU192437B3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng</language><creationdate>1987</creationdate><topic>AGEING</topic><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>CLARIFICATION</topic><topic>ENZYMOLOGY</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>PASTEURISATION</topic><topic>PRESERVATION</topic><topic>PURIFICATION</topic><topic>SPIRITS</topic><topic>STERILISATION</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>GAGARIN,MIKHAIL A,SU</creatorcontrib><creatorcontrib>KISHKOVSKY,ZBIGNEV N,SU</creatorcontrib><creatorcontrib>GUBIEV,JURY K,SU</creatorcontrib><creatorcontrib>BAKULIN,VALENTIN P,SU</creatorcontrib><creatorcontrib>KRASNIKOV,VALERY V,SU</creatorcontrib><creatorcontrib>IVANOV,VLADIMIR V,SU</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>GAGARIN,MIKHAIL A,SU</au><au>KISHKOVSKY,ZBIGNEV N,SU</au><au>GUBIEV,JURY K,SU</au><au>BAKULIN,VALENTIN P,SU</au><au>KRASNIKOV,VALERY V,SU</au><au>IVANOV,VLADIMIR V,SU</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>PROCESS FOR THE AGING OF DRINKS WITH HIGH ALCOHOL CONTENT</title><date>1987-06-29</date><risdate>1987</risdate><edition>4</edition><oa>free_for_read</oa></addata></record>
fulltext fulltext_linktorsrc
identifier
ispartof
issn
language eng
recordid cdi_epo_espacenet_HU192437B
source esp@cenet
subjects AGEING
BEER
BIOCHEMISTRY
CHEMISTRY
CLARIFICATION
ENZYMOLOGY
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
PASTEURISATION
PRESERVATION
PURIFICATION
SPIRITS
STERILISATION
VINEGAR
WINE
title PROCESS FOR THE AGING OF DRINKS WITH HIGH ALCOHOL CONTENT
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-17T11%3A02%3A50IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-epo_EVB&rft_val_fmt=info:ofi/fmt:kev:mtx:patent&rft.genre=patent&rft.au=GAGARIN,MIKHAIL%20A,SU&rft.date=1987-06-29&rft_id=info:doi/&rft_dat=%3Cepo_EVB%3EHU192437B%3C/epo_EVB%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true