container_end_page
container_issue
container_start_page
container_title
container_volume
creator VENTURA,STEFANO
RAJANIEMI,PIRJO
FROSINI,ANDREA
WILMOTTE,ANNICK
CASTIGLIONI,BIANCA
DE BELLIS,GIANLUCA
FEWER,DAVID
MUGNAI,MARIA ANGELA
ROUHIAINEN,LEO
RANTALA,ANNE
BOUTTE,CHRISTOPHE
SIVONEN,KAARINA
BALTHASART,PIERRE
GRUBISIC,STANA
RIZZI,ERMANNO
description
format Patent
fullrecord <record><control><sourceid>epo_EVB</sourceid><recordid>TN_cdi_epo_espacenet_FI20030771A</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>FI20030771A</sourcerecordid><originalsourceid>FETCH-epo_espacenet_FI20030771A3</originalsourceid><addsrcrecordid>eNrjZDD3Tc1LLUnNyT28RKEkP7s4s7gkNU-huDIxLz8pMbskNbUoE8gHyh5eUpRZUnJ4SW5mcSpQGQ8Da1piTnEqL5TmZlBwcw1x9tBNLciPTy0uSEwGmRvv5mlkYGBsYG5u6GhMhBIACWcxIA</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>patent</recordtype></control><display><type>patent</type><title>Menetelmä toksisten syanobakteerien määrittämiseksi</title><source>esp@cenet</source><creator>VENTURA,STEFANO ; RAJANIEMI,PIRJO ; FROSINI,ANDREA ; WILMOTTE,ANNICK ; CASTIGLIONI,BIANCA ; DE BELLIS,GIANLUCA ; FEWER,DAVID ; MUGNAI,MARIA ANGELA ; ROUHIAINEN,LEO ; RANTALA,ANNE ; BOUTTE,CHRISTOPHE ; SIVONEN,KAARINA ; BALTHASART,PIERRE ; GRUBISIC,STANA ; RIZZI,ERMANNO</creator><creatorcontrib>VENTURA,STEFANO ; RAJANIEMI,PIRJO ; FROSINI,ANDREA ; WILMOTTE,ANNICK ; CASTIGLIONI,BIANCA ; DE BELLIS,GIANLUCA ; FEWER,DAVID ; MUGNAI,MARIA ANGELA ; ROUHIAINEN,LEO ; RANTALA,ANNE ; BOUTTE,CHRISTOPHE ; SIVONEN,KAARINA ; BALTHASART,PIERRE ; GRUBISIC,STANA ; RIZZI,ERMANNO</creatorcontrib><edition>7</edition><language>fin ; swe</language><subject>BEER ; BIOCHEMISTRY ; CHEMISTRY ; COMPOSITIONS OR TEST PAPERS THEREFOR ; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES ; ENZYMOLOGY ; MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS ; METALLURGY ; MICROBIOLOGY ; MUTATION OR GENETIC ENGINEERING ; PROCESSES OF PREPARING SUCH COMPOSITIONS ; SPIRITS ; VINEGAR ; WINE</subject><creationdate>2004</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=20041122&amp;DB=EPODOC&amp;CC=FI&amp;NR=20030771A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25564,76547</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=20041122&amp;DB=EPODOC&amp;CC=FI&amp;NR=20030771A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>VENTURA,STEFANO</creatorcontrib><creatorcontrib>RAJANIEMI,PIRJO</creatorcontrib><creatorcontrib>FROSINI,ANDREA</creatorcontrib><creatorcontrib>WILMOTTE,ANNICK</creatorcontrib><creatorcontrib>CASTIGLIONI,BIANCA</creatorcontrib><creatorcontrib>DE BELLIS,GIANLUCA</creatorcontrib><creatorcontrib>FEWER,DAVID</creatorcontrib><creatorcontrib>MUGNAI,MARIA ANGELA</creatorcontrib><creatorcontrib>ROUHIAINEN,LEO</creatorcontrib><creatorcontrib>RANTALA,ANNE</creatorcontrib><creatorcontrib>BOUTTE,CHRISTOPHE</creatorcontrib><creatorcontrib>SIVONEN,KAARINA</creatorcontrib><creatorcontrib>BALTHASART,PIERRE</creatorcontrib><creatorcontrib>GRUBISIC,STANA</creatorcontrib><creatorcontrib>RIZZI,ERMANNO</creatorcontrib><title>Menetelmä toksisten syanobakteerien määrittämiseksi</title><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>COMPOSITIONS OR TEST PAPERS THEREFOR</subject><subject>CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES</subject><subject>ENZYMOLOGY</subject><subject>MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>PROCESSES OF PREPARING SUCH COMPOSITIONS</subject><subject>SPIRITS</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2004</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZDD3Tc1LLUnNyT28RKEkP7s4s7gkNU-huDIxLz8pMbskNbUoE8gHyh5eUpRZUnJ4SW5mcSpQGQ8Da1piTnEqL5TmZlBwcw1x9tBNLciPTy0uSEwGmRvv5mlkYGBsYG5u6GhMhBIACWcxIA</recordid><startdate>20041122</startdate><enddate>20041122</enddate><creator>VENTURA,STEFANO</creator><creator>RAJANIEMI,PIRJO</creator><creator>FROSINI,ANDREA</creator><creator>WILMOTTE,ANNICK</creator><creator>CASTIGLIONI,BIANCA</creator><creator>DE BELLIS,GIANLUCA</creator><creator>FEWER,DAVID</creator><creator>MUGNAI,MARIA ANGELA</creator><creator>ROUHIAINEN,LEO</creator><creator>RANTALA,ANNE</creator><creator>BOUTTE,CHRISTOPHE</creator><creator>SIVONEN,KAARINA</creator><creator>BALTHASART,PIERRE</creator><creator>GRUBISIC,STANA</creator><creator>RIZZI,ERMANNO</creator><scope>EVB</scope></search><sort><creationdate>20041122</creationdate><title>Menetelmä toksisten syanobakteerien määrittämiseksi</title><author>VENTURA,STEFANO ; RAJANIEMI,PIRJO ; FROSINI,ANDREA ; WILMOTTE,ANNICK ; CASTIGLIONI,BIANCA ; DE BELLIS,GIANLUCA ; FEWER,DAVID ; MUGNAI,MARIA ANGELA ; ROUHIAINEN,LEO ; RANTALA,ANNE ; BOUTTE,CHRISTOPHE ; SIVONEN,KAARINA ; BALTHASART,PIERRE ; GRUBISIC,STANA ; RIZZI,ERMANNO</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_FI20030771A3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>fin ; swe</language><creationdate>2004</creationdate><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>COMPOSITIONS OR TEST PAPERS THEREFOR</topic><topic>CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES</topic><topic>ENZYMOLOGY</topic><topic>MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>PROCESSES OF PREPARING SUCH COMPOSITIONS</topic><topic>SPIRITS</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>VENTURA,STEFANO</creatorcontrib><creatorcontrib>RAJANIEMI,PIRJO</creatorcontrib><creatorcontrib>FROSINI,ANDREA</creatorcontrib><creatorcontrib>WILMOTTE,ANNICK</creatorcontrib><creatorcontrib>CASTIGLIONI,BIANCA</creatorcontrib><creatorcontrib>DE BELLIS,GIANLUCA</creatorcontrib><creatorcontrib>FEWER,DAVID</creatorcontrib><creatorcontrib>MUGNAI,MARIA ANGELA</creatorcontrib><creatorcontrib>ROUHIAINEN,LEO</creatorcontrib><creatorcontrib>RANTALA,ANNE</creatorcontrib><creatorcontrib>BOUTTE,CHRISTOPHE</creatorcontrib><creatorcontrib>SIVONEN,KAARINA</creatorcontrib><creatorcontrib>BALTHASART,PIERRE</creatorcontrib><creatorcontrib>GRUBISIC,STANA</creatorcontrib><creatorcontrib>RIZZI,ERMANNO</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>VENTURA,STEFANO</au><au>RAJANIEMI,PIRJO</au><au>FROSINI,ANDREA</au><au>WILMOTTE,ANNICK</au><au>CASTIGLIONI,BIANCA</au><au>DE BELLIS,GIANLUCA</au><au>FEWER,DAVID</au><au>MUGNAI,MARIA ANGELA</au><au>ROUHIAINEN,LEO</au><au>RANTALA,ANNE</au><au>BOUTTE,CHRISTOPHE</au><au>SIVONEN,KAARINA</au><au>BALTHASART,PIERRE</au><au>GRUBISIC,STANA</au><au>RIZZI,ERMANNO</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>Menetelmä toksisten syanobakteerien määrittämiseksi</title><date>2004-11-22</date><risdate>2004</risdate><edition>7</edition><oa>free_for_read</oa></addata></record>
fulltext fulltext_linktorsrc
identifier
ispartof
issn
language fin ; swe
recordid cdi_epo_espacenet_FI20030771A
source esp@cenet
subjects BEER
BIOCHEMISTRY
CHEMISTRY
COMPOSITIONS OR TEST PAPERS THEREFOR
CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES
ENZYMOLOGY
MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
PROCESSES OF PREPARING SUCH COMPOSITIONS
SPIRITS
VINEGAR
WINE
title Menetelmä toksisten syanobakteerien määrittämiseksi
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-03T22%3A44%3A50IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-epo_EVB&rft_val_fmt=info:ofi/fmt:kev:mtx:patent&rft.genre=patent&rft.au=VENTURA,STEFANO&rft.date=2004-11-22&rft_id=info:doi/&rft_dat=%3Cepo_EVB%3EFI20030771A%3C/epo_EVB%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true