PREPARATION OF NON-SOY OILSEED PROTEIN PRODUCTS ("810")
A process for preparing a sunflower protein product from a sunflower protein source, the sunflower protein product having a protein content of greater than 60 wt% (N x 6.25) d.b, is provided. A sunflower protein product as well as a residual sunflower protein product are also provided as are food an...
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