METHOD FOR THE MANUFACTURE OF AGAR OR AGAROSE BEADS USING NATURAL OR VEGETABLE OIL
A method for the manufacture of agar or agarose beads, the method comprising the steps of: i) providing a water phase comprising an aqueous solution of agar or agarose at a temperature above the gelling temperature of said aqueous solution; ii) providing an oil phase comprising a natural or vegetabl...
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Format: | Patent |
Sprache: | eng ; fre ; ger |
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